Kai Honoka Dimple Stainless Steel Santoku Knife, 1-Piece, Black & Silver

Quality of the knife is very good and price is reasonable being built in japan.

Good knife for around 2k and better value than the Victorinox chef knife.Plenty of better options if you're willing to spend more.

This is the sharpest knife I've ever used. If you are not use to using this kind of Chef's knife then it could be dangerous. But if you know what you are doing then this is best for this price. Cutting is the most boring part of cooking for me but now that has become enjoyable as well.

Absolutely seem original. Knife is sharp. Balance is good. I did a paper cutting test and a drop vegetables on the knife test. Both tests were a success. This is the best knife i own. Sharper the knife, easier it is to cut and chop vegetables and meats. I have tried solimo, cartini and Bergner brand of knifes purchased from Amazon. This is one of the best ones available here.

A proper Japanese knife, cam with an edge that sliced through paper effortlessly. It's a good knife, 10/10 would recommend.Came with a sharpener too, but I prefer to sharpen the knife with a whetstone instead.

Fast delivery. This knife is very sharp. Well balanced but little bit heavy. I have many knives but this one is the best in this price range. So over all its a very good product.

Love it ...love it.. love it..I m a house wife n I love cooking... Before buying it chopping was a headache for me but this knife has completely change the story..Shuru main halka fulka cut laga but if you are regular in cooking you will be habitual of it after 2-3 use

Excellent product. Just starting to useFrom what I gather we need to get a good whetstone to resharp later on. The cost of whetstone is exhorbitant more costlier than the knife.