PoseidonPremium Sardinian Bottarga | Authentic Mullet Roe | Gourmet Italian Seafood Delicacy | 3.5~4.58 oz

Very nice and soft Bottarga Fresh very good at aromas I’m happy with the quality so very good and tasty caviar

Absolutely delicious. Makes a great dish topper

The color, size and quality of this product is not even close to what they try to portray. Very deceiving and dissapointing. Specially if you know what you're buying and you know what you should expect. I would NOT recommend this to anyone or buy it again.

The flavor was bottarga, but lacked depth. Shaved thin to top an appetizer would probably the best use for this product. Tried using a whole package to make a pound of fettucine and while not bad the flavor was underwhelming. My (adult) kids likened the dish to eating pasta seated next to the open door of a quality seafood shop.However, for those not wanting a more subtle dish this could be the perfect choice.

This was a new product for us. I saw a recipe in NYT Cooking that called for bottarga and had never heard of it, despite having eaten my way around Sicily. I ordered it from my phone immediately with the Amazon app. The package showed up very quickly. The product is packaged perfectly, and in a way that allows you to grate the bottarga without putting your fingers on it. Most importantly, we loved how it tastes and what it added to the dish. My husband and sons loved it. It is so tasty, but not overwhelmingly fishy. It added a lot of flavor and, I think, reduced the need for salt because it is so flavorful. Normally I would have added shaved Parmesan or Asiago to the dish, but it didn't need the extra flavor. So maybe it is also good if you are trying to cut out cheese/dairy.I would also say that the weight of my sample was toward the high side of the company's estimated weight range.Totally happy. Will order again.

The taste was great, the fish roe was packaged well and overall I highly recommend. I have 4 stars due to cost not quality

Excellent!Is actually what one would expect from this and similar products. No surprises.

Years ago I ordered Pasta con Vongole at a beautiful restaurant in Santa Monica called Portofino. I had been eating pasta with clams sauce for many years, both red and white. All delicious. But there was something about this particular sauce that was not only fascinating but absolutely delicious. I asked the server for the recipe. It wasn't particularly exotic in relation to other recipes that I had tried. But then he revealed that they shave bottarga on top just before the serve it. What a revelation. But I had no idea where to buy it. And when I saw that Poseidon Bottarga was easily ordered on-line I could not resist. Believe me, it is a garnish that you cannot live without once you have tried it!!!! By the way, it may seem a bit pricey, but if you compare it to the price you would pay in a restaurant to have it specially added to your pasta dish, it is an excellent deal. I always have it on hand now.