Why do the instructions say not to use these pans on Medium-High or High heat settings? Isn't that completely ridiculous and unrealistic?

From experience, I can tell you that foods in modern non-stick pans can brown and sear effectively on medium heat, and that foods that cook best on medium heat in iron pans and the like will cook effectively on low heat. Just use high heat for a couple of minutes to get it up to temperature and then turn it down.

How deep is this pan. How deep in inches from the top of the sides (without the lid) to the inside bottom of the pan. Thanks.

This pan is 2 1/2 inches deep. Iv'e been using it for months and love it. It has worked great for everything I've used it for except frying eggs and that's because I steam then instead of turning them over. There's too much air for the eggs to steam well, so I use an old shallow pan for that. I see some of the other answers say it's only 1 3/4 " deep, but I measured mine and it's 2 1/2.

How does it hold up after a few months of use? How about after a year? I'm tired of no-stick pans that give up after two months.

My first one needed to be replaced at about 6 years. We used it all the time, but I was careful to never use metal in it, not too high a heat and I always hand washed it. T-Fal makes the best all around non-stick fry pan; and 12.5 inches… what a wonderful size!! This is our go-to pan for sure.

Is this pan heavy? i recently bought another pa this size locally and it's so heavy, takes 2 hands to carry it to the sink!

The 12" is heavy. It's nice to see they finally came out with one with a grip on the handles. The old metal ones are a bear if you have arthritis. Now, if they would re-engineer the top so it doesn't accumulate water around the edges that pours out all over the stove top when you lift the lid.....

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🍳 Elevate your cooking game with precision, durability, and style!

VERSATILE EASY CARE - Oven safe up to 400°F and dishwasher safe for effortless cleanup, all while being PFOA-free for a healthier kitchen.
WARP FREE COOKING SURFACE - TechnoResist anti-warp base guarantees even heat distribution and long-lasting flatness, so your dishes cook evenly every time.
SAFE COMFORTABLE HANDLING - Riveted silicone handles provide a secure, cool grip, making your cooking experience safer and more enjoyable.
PRECISION PREHEAT EVERY TIME - Thermo-Spot heat indicator signals the perfect cooking temperature, eliminating guesswork and boosting your kitchen confidence.
UNMATCHED DURABILITY SCRATCH RESISTANCE - Hard anodized aluminum paired with a titanium nonstick interior ensures your pan stays flawless and performs like new, meal after meal.

The T-fal E91898 Ultimate 12-inch skillet features hard anodized aluminum construction with a titanium nonstick interior for superior scratch resistance and durability. Its unique Thermo-Spot heat indicator ensures perfect preheating, while the TechnoResist anti-warp base maintains even heat distribution. Equipped with riveted silicone handles for safety and comfort, this oven-safe (up to 400°F), dishwasher-safe, and PFOA-free pan is designed for professional-quality cooking and easy maintenance.

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Color	グレー
Manufacturer	T-fal
Material	アルミニウム
Item Weight	2 Pounds
Care Instructions	手洗いのみ
Diameter	12 Inches
Is Dishwasher Safe	Yes
Assembly Required	No
Package Weight	2.77 Kilograms
Batteries Required	No
Batteries Included	No

T-fal E91898 Ultimate Hard Anodized Scratch Resistant Titanium Nonstick Thermo-Spot Heat Indicator Anti-Warp Base Dishwasher Safe Oven Safe PFOA Free Glass Lid Cookware, 12-Inch, Gray by T-fal

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