This blend contains Astragalus which has the unique ability to stimulate the immune system while lowering the stress-hormone cortisol. Rhodiola regulates the immune system by working on the stress receptors and reinstating homeostasis. Ashwaganda, known as 'Indian Ginseng', soothes the adrenals and lymphatic system. Basil, known as 'Holy Tusli' in Ayurveda, boosts the natural anti-inflammatory and anti-viral response in the body. Burdock and Nettle, with their natural anti-histamine properties, work to purify the blood and cool internal heat as well as assist in lymphatic drainage. Turmeric, one of nature's most potent anti-inflammatories, is paired with Black Pepper where the active ingredient, Piperine, majorly increases the absorption of the active ingredient in Turmeric, Curcumin. Hibiscus, rich in Vitamin C, minerals and antioxidants helps in the treatment of hypertension and anxiety. Suitable for vegetarians and vegans. Suggested use: Shake well before every use to ensure correct ratio of herbs. Add two teaspoons (around 4g) per cup and always use freshly drawn and boiled water. Allow to brew for 3-5 minutes according to taste. Add a slice of lemon if desired. Avoid during pregnancy unless prescribed by a doctor or herbalist. May interact with some prescription drugs - please consult your doctor for advice. Not suitable for babies and children. Ingredients: Turmeric (Curcuma longa) rhizomes powder*, Black pepper (Piper nigrum) dry fruit*, Ashwagandha (Withania somnifera) root powder*, Sweet Basil (Ocimum basilicum) leaves*, Astragalus (Astragalus gummifer) root*, Rhodiola (Rhodiola rosea) root*, Nettle (Urtica dioica) leaves*, Burdock (Arctium lappa) root*, Hibiscus flowers* * Certified Organic Net contents: 2.8oz/80g
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