Description
🔪 Slice into Excellence with Every Cut!
- TIMELESS DESIGN - Classic aesthetics meet modern functionality with a stunning black lacquered Saya.
- CRAFTED BY EXPERTS - Experience superior Japanese craftsmanship that combines beauty and durability.
- VERSATILE CUTTING POWER - Perfect for meats, fish, veggies, and fruits—your all-in-one kitchen companion.
- EXCEPTIONAL EDGE RETENTION - Crafted from R-2 Special Damascus steel for long-lasting sharpness.
- MASTER YOUR CULINARY SKILLS - Elevate your kitchen game with the ultimate chef's knife.
The Kagayaki Japanese Chef’s Knife is an 8.2-inch professional Gyuto knife made from R-2 Special Damascus stainless steel, featuring an ergonomic black Pakka wood handle. Designed for versatility and precision, this knife is perfect for a variety of kitchen tasks, ensuring exceptional performance and durability.
