Camellia Oil 100ml - 100% Pure Cold Pressed

S good buy . Bit of corrosion protection for my wood work tools Yed

I have naturally curly, coloured hair that has been damaged by the use of too strong a developer. The front top section has a lot of broken hair which meant l had to cut a fringe into the worst of it but was left still with some hair that won’t lie in a curl pattern. It will take about two years to grow it out so l needed to find a good conditioning treatment. This oil is a real find, it is light and easily absorbed, has a very slight, pleasant odour but no overpowering smell of added perfume. Best of all it not only improves the texture of the broken hair but makes all my curls look shiny and l am getting compliments on how nice my hair looks!

This has little discernible smell, and a really smooth feel when applied to skin and hair. Though it is very light in texture, it de tangles my fine frizzy Afro hair very easily and leaves it soft, shiny and moisturised. Most of the oils I use I would not recommend for the finer texture of European hair, I generally need thicker, heavier oils to control my frizz bomb hair, but this is such a light texture I think it would work wonders.I was surprised that it was so effective because it genuinely has a ‘barely there’ feel when applied, but a little goes a long way and you can immediately feel the difference.This would be good for those who have ridiculously sensitive skin like me. It’s very soothing and I have had no reaction to it.I will definitely buy again.

Good value

Good oil. However, had spilled slightly during transit.

Sold for use as an ingredient in soap-making and in other cosmetic products, it is also highly recommended for application on kitchen knives and other related equipment as an anti-rust treatment."Camellia Oil 500ml - 100% Pure Cold Pressed" is surprisingly inexpensive compared with 50 and 100 ml bottles sold with a Japanese branding, each priced higher than this - in reality either would probably last as long as the knives on which they will be used. It is completely food-safe and widely used by Japanese sushi chefs to preserve their knives. If it is good enough for them...While even professional quality chefs' knives are claimed to be 'stainless' or 'rust proof', the claims are relative and practical limitations can apply even to knives made by brands with the highest reputations. However, a high proportion of the kitchen knives available within the UK whether sourced online or from highly-reputed suppliers are Chinese-made despite several carrying established British brand names. Not all will and are relatively anonymous, typically described as being made of German or Japanese steel.Several examples are and were owned and there are a few that had rusted so dramatically when stored in a drawer and in no obvious contact to moisture to such an extent that, within a few months, they were no longer food safe. Had this oil then being known and used from an early date, they may have been saved and continued to be used rather than destroyed.There are those who suggest using cooking oil as it is readily available in almost all kitchens but it can coagulate. Some seed-based oils contain tiny proportions of water and salt that both hasten rusting (virgin olive oil contains higher proportions of both) and therefore best avoided. Another suggestion is to use mineral oil (often sewing machine oil) but it is NOT food safe although a common practice in many restaurants. Neither of these are advisable choices and oils based on silicone and other synthetics are absolutely definite no-nos!As the oil will be used from the date of review onwards, probably at 2-weekly intervals for knives used daily, 4-weekly for those less often used, and carefully applied via a piece of kitchen towel, proof of its effectiveness will be much delayed.

I tried this oil and honestly I didn't get sun burned. It has natural sun protection and no more burned patches on the body only even tan.

As described good price