Nutiva Organic Fair-Trade Ecuadorian Red Palm Oil, 15 Oz (Pack of 2), USDA Organic, Non-GMO, Sustainably-Sourced, Whole 30 Approved & Vegan, Non-Hydrogenated Oil for Cooking, Frying & Pet Care

Rich, buttery with no loud smell. Best palm oil I’ve used. Now, I can’t find it anywhere ☹️

The coconut oil product is very good. The item was very well packaged, as it is in a glass jar.

This is a healthy alternative to other oils. I love the color it go ex to my dishes. It burns very fast on high heat so be mind and aloud of your temperature level. Very good tasting oil when combine with Africa spices. I use in all my Ethiopian recipes. The product last long when it's stored properly.. The size and having it portioned 2 smaller jars helps with storage and usage.

I try to be health conscious, and am impressed by this great, unrefined saturated oil- its a completely different story compared to refined palm oil- which is not healthy for you. The orange color is from all the vitamin A and it has a good deal of vitamin E, too. But its the taste- the fabulous taste of this red palm oil that makes it such a must have in the pantry. I use it all the time. And when we have guests and I make omelets or scrambled eggs for them, they rave about it. Its great to saute any meat- adds both tremendous flavour as well as a beautiful caramelized color. It tastes so good, that sometimes I just spread it on a cracker. The price is great, too. If I could, I'd give it ten stars. I buy 2 jars every 6 weeks, and I always use it up.

This palm oil is not red like it seems from the photo - it's yellow / light orange. I read on an African site that the yellow is not as good as the true red. Not sure if that's right though. I've never had red palm oil before and I bought this as an experiment after learning that it's relatively healthy (thinking it was all cheap and in snack food). I tasted some plain to start off. The taste was OK at first (very buttery), but it had a plasticy / stale after taste. Maybe that's just how palm oil tastes. IDK because I've never had it before. Then again, I hate the taste of olive oil and think it tastes plasticy too and never understood why people use it, so it could be just me. Anyway, it wasn't that bad, so I made cookies with it anyway. I used 50% butter and 50% palm oil (I normally use 100% butter). The cookie dough was greasier than normal and the chips got a oil coating on them and they almost fully separated from the dough. It wasn't a problem though after mixing a lot. The dough also didn't stick to the utensils much like it usually does. And it was a thinner consistency. The cookies cooked at the same rate and came out looking the same. However, they did stick to the tray more - strange cause it was the opposite earlier. The taste test: The cookies were still great, but I did notice a subtle difference. Not necessarily plasticy. They just didn't taste quite as "fresh". Don't get me wrong, they were still good. The aftertaste was like as if I had eaten a store bought cookie even though the main taste while eating it was fresh. It made me smile cause now I think I can pick out the subtle palm taste and sense it in a pre-made cookie. Overall, the cookies were still like 90% as good as normal, but would I buy this again? I don't think so. Maybe I'll get used to it and start to like it IDK. I'm definitely going to finish the container though. It's not worth throwing away.

One of the most captivating features of this red palm oil is its vibrant and rich color. The beautiful deep red hue is visually appealing and immediately adds a touch of elegance to any dish. Cooking with Nutiva's Red Palm Oil has become a visual treat, as it infuses my creations with a captivating burst of color that entices both the eyes and the taste buds. Speaking of taste, Nutiva's Red Palm Oil delivers a flavor that is nothing short of delightful. It possesses a unique and distinct profile that is rich, buttery, and slightly earthy. This flavor adds depth and complexity to a variety of dishes, whether I'm stir-frying vegetables, sautéing meats, or even creating flavorful dressings. The oil's taste is both memorable and versatile, making it a truly remarkable ingredient in my kitchen.

This is exactly as the product says.

Love love love this coconut oil. I love the size jar, too. It is the perfect size for my kitchen cupboards. It is not too large or heavy and can be grabbed easily from the cupboard. I have had larger size jars and they are cumbersome and awkward. As far as the flavor and texture, this coconut oil is great. It has a mild coconut flavor which you will taste in mild foods, but is easily overwhelmed by spicy foods. I will say, it is NOT covered up by cocoa or cacao flavor, though. I find that if I use it for making a chocolate cake or brownies, you still taste the coconut, although this is not a bad thing. But if you are looking for one without flavor, choose a different one. We have even used this for making some homemade skin treatments as well. It works great mixed with other oils for moisturizers and for lip balm. I love it as a general all around coconut oil. My skin loves it too! Sometimes I apply it straight to my lips if I am working in the kitchen and don't want to go looking for my lip balm!

Great product. I love any coconut product

This is one of the few healthy unrefined oils that I cook with and it seems like a really good quality.

Ordered this product as it said 6x23oz so I assumed I’d be getting 6 smaller jars and received 1 Paid 80$+ for one jar of coconut oil And upon this happening it shows I can not return this item!! Buyers beware….

All good !!