Edmond FallotDijon Mustard with Walnut (7 ounce)

This mustard makes a delicious vinaigrette. It is also perfect to put on a pork chop or chicken breast before broiling or grilling.

We use this as a sauce base for pork and grilled chicken. We sometimes mix it with a combo of mushroom, caramelized onions and/or artichoke hearts! ALWAYS a crowd pleaser! Never order less than 3!

Seriously the best mustard ever. Perfect in salad dressings, on sandwiches, heck, I'd eat this stuff on an old shoe.

Our family is a big fan of this mustard brand, and we love the Tarragon and Balsamic ones. We purchased two of the walnut flavor, and got a bad surprise when we opened them - as you can see in the picture.They were not expired nor tampered with, and I suspect that the warehouse storage at Amazon or the transportation from France might be the cause of the issue.Please kindly issue a refund as we cannot return them.

This is the best Dijon mustard I have ever tasted. Perfect for sausages of any type. Spices up potato salad. Just need a small amount to any recipe. Great mustard.

The nuts in this mustard are a nice texture and take it to a whole new level!

The best mustard. In addition to using it as a spread, I regularly use it for salad dressings and sauces. The walnut gives a depth of flavor that’s hard to put your finger on, but is super tasty. (It doesn’t taste “nutty.”)

We have now tried six flavors of this mustard and every one has its own subtle deliciousness. My favorite is walnut, my husband likes the peppercorn, and we have to buy the horseradish for our grandson to take back to college with him, he loves it so much.