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Garde Manger: The Art and Craft of the Cold Kitchen, 4th Edition [Print Replica] Kindle Edition

4.8

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$122.06

Baking and Pastry: Mastering the Art and Craft with Art of the Chocolatier Pastry Chef's Companion and Tasting Success Set

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$32.39

Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America) Hardcover – January 1, 2008

4.8

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$156.29

The Young Chef: Recipes and Techniques for Kids Who Love to Cook

4.7

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$50.01

Pasta: Classic and Contemporary Pasta, Risotto,Crespelle, and Polenta Recipes (at Home with The Culinary Institute of America)

4.7

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$225.57

In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools

4.4

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$66.30

Baking at Home with The Culinary Institute of America

4.6

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$94.85

The Professional Chef

4.7

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$383.89

The Professional Chef®

4.7

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$270.54

Cooking at Home With the Culinary Institute of America

4.7

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$161.96