Dalstrong Chinese Cleaver Knife-9"- Gladiator Series 'R'-High Carbon Steel - Razor Sharp - Black Handle - Giftable Meat Cleaver, Vegetable Knife-w/Sheath - NSF Certified

Disappointed – Not Worth the MoneyI used this knife once to cut meat with small bones, and the blade chipped immediately. For the price, I expected much better quality. Definitely not worth the money and wouldn’t recommend it for anything beyond soft foods.

This very big “knife” is wickedly sharp out of the box. Scary and impressive. Still learning the cleaver usage, this is a serious kitchen tool, of exponential quality. The weakest part it that unlike the rest of brand the impeccable sheath has a plastic retainer pin verses the standard metal It broke immediately during use.

I own a good many of this brand . Never disappointed!

well built, holds an edge.....make short work of all your veggies.

The knife is perfect for a Chinese clever. I think I was looking for a Chinese vegetable chopper instead otherwise this is a perfect knife.

After over two years of heavy use, the blade remains free of rust and pitting. Looks great, easy to use, cuts with no effort. I hand‑wash and dry it immediately, then give it a quick stropping before each use to maintain blade protection and durability. maintenance is minimal. While it’s technically dishwasher‑safe, I recommend hand‑washing to preserve the handle’s finish and the blade’s edge.

I love this knife! It's seriously awesome.There's not much to say other than that. One thing I will say is that it is heavy, so if you really want a light knife that you will use for 12 hours a day this might not be the one for you. But it works great for cutting veg and meats (just no bones).

this an excellent piece of equipment. well balanced, great hand feel, durable, looks nice and retains a sharp edge for a long time. i cut thru bone with this.