LodgeCast Iron 2 Piece Loaf Pan Set

Perfect for sourdough loaves of all kids! Easy to grease and bread pops right out no parchment needed! Makes a perfect sourdough loaf.

Excellent cast iron. Don't need to season it.

We make single-serving pies in this. They are the perfect size for a single-serving pie, and the cast iron makes pie crust get perfectly crisp but still flaky. My new favorite cast iron pan.

This muffin pan is a total game-changer! The muffins turn out perfect – a crispy crust on the outside and a soft center. It's so consistent, giving me bakery-quality results every time. The fact that it comes pre-seasoned is a huge plus – no sticking worries here. And it's built like a champ, no dents or warping. Plus, made in the USA since 1896. Love it!

This was chosen after I discovered all the bread machines from low to high-end are full of widely reported issues of non-stick coating coming off and even lubricant oil from the mixing valve. Get a mixer and these pans but make sure the edges are smooth, I had to replace an order because they were sharp enough to cut skin. Some Lodge pans can have milling issues but because this pan has long straight lines it's something to check on delivery. The QA for Lodge products on Amazon need to be double checked as it's possible their lesser expensive stock named "Seconds" made their way in to fill quotas.