Wicker's Marinade (Steak, 16 Fl Oz (Pack of 1))

We have been using this marinade for over 20 years now!It is the only steak marinade that we have ever used that completely enhances the flavor of the meat without overwhelming it.In addition, the marinade does an outstanding job of tenderizing the steak.Our favorite recipe is as following:* 1 1/2" think rib eye steaks.*Marinate with Wickers in a vacuum packed pan - it you have one, if not - no bid deal for at least 36 to 48 hours in the refrigerate. * Add Chicago Steak seasons while cooking the steak - we usually grill them, but have broiled in the oven as well.

Disgusting marinade, another reviewer said its mainly soy sauce…I agree.

Best tasting marinade out there. Soy/garlic base makes you steak pop.

Can be used for all meat and fish- used mostly on beef. Wonderful on Asian veggies also. Have used for years-originally purchased directly from company, easier from Amazon prime

This stuff is the same as soy sauce. Its every bit as salty & has the same flavor. Nothing worth spending a few $ on...

The plastic lid on the bottle was broken and the marinade spilled into the packaging. I knew something had gone wrong the minute I picked up the package from my porch. I don't understand how the driver missed this. The envelope was stained, had a strong odor and rattled. I want the product replaced.

Not what I expected but service was great!

Top flavor marinade. I prefer to let sit on my steaks for at least a day, if possible. Very flavorful and tasty.