🌟 Dive into Deliciousness!
YONSEI UNIVERSITY DAIRY Kimchi is a ready-to-eat, 2X spicy Korean delicacy made from fermented cabbage, crafted by a skilled Korean chef. With a shelf life of 12 months and delivered pan India, this allergen-free and GMO-free kimchi is the perfect addition to your meals, offering a burst of flavor and health benefits without any artificial preservatives.
| Cuisine | Korean |
| Size | 130 g (Pack of 1) |
| Number of Pieces | 1 |
| Allergen Information | Allergen-Free |
| Speciality | GMO Free |
| Net Quantity | 1.00 count |
| Manufacturer | Kim Shin Fine Foods Pvt Ltd |
| Ingredient Type | No Artificial Preservative |
| Serving Recommendation | Room Temperature |
| Product Dimensions | 8 x 5 x 2 cm; 130 g |
| Ingredients | Cabbage, Radish, Chili Powder, Salt, Green Onion, Garlic, Com Syrup, Sugar, Soy Sause. |
A**R
Food
Very tasty for food
R**H
Worst buy
Worst product worst taste waste of money
R**A
Tastes trash as hell
I mean it is first of all overpricedAnd also it's not even authentic. It is cabbage soaked in Schezwan auce nothing elseDon't truly try it ⚠️⚠️
S**R
Don't go for this
Very bad. I kept it in an air tight container, still it got fungus on second day itself. Total waste of money.
K**N
It was really bad
Never tasted something bad as this one.
A**A
Not made in Korea type.
This doesn't taste like made in Korea, it taste more like desi kimchi.
P**S
Test horrible 🤮
Don't buy this item
A**I
Disgusting
Dont buy this product taste very bad smell too is very bad ....awful experience hate the product ...dont buy this
Trustpilot
2 weeks ago
2 days ago
