Springer Sensory Evaluation of Food: Principles and Practices Hardcover – Big Book, 14 September 2010

Name: Springer Sensory Evaluation of Food: Principles and Practices Hardcover – Big Book, 14 September 2010
Brand: Harry T. Lawlesshildegarde Heymann
Price: 202.68 USD
Availability: InStock

Product ID: 454696760

Secure Transaction

Frequently Bought Together

Description

Full description not available

Common Questions

Trustpilot

TrustScore 4.5 | 7,300+ reviews

Anita G.

Good experience, but the tracking updates could be better.

2 months ago

Zainab N.

Fantastic and great service. Shipping was faster than expected.

1 week ago

View all Trustpilot reviews

Shop Global, Save with Desertcart

Value for Money

Competitive prices on a vast range of products

Shop Globally

Serving over 300 million shoppers across more than 200 countries

Enhanced Protection

Trusted payment options loved by worldwide shoppers

Customer Assurance

Trusted payment options loved by worldwide shoppers.

Desertcart App

Shop on the go, anytime, anywhere.

$202.68

USAstore

Free Returns

30 daysfor PRO membership users

15 dayswithout membership

Secure Transaction

Trustpilot

TrustScore 4.5 | 7,300+ reviews

Suresh K.

Very impressed with the quality and fast delivery. Will shop here again.

4 days ago

Ayesha M.

The product exactly matches the description. Very satisfied with my purchase.

5 days ago

View all Trustpilot reviews