🍝 Elevate Your Pasta Game with Every Bite!
Monograno Felicetti Matt Tagliatelle is a premium egg pasta made from organic, non-GMO durum wheat sourced from Puglia, Italy. This 17.6oz (500g) 2-pack offers a rich flavor profile and a perfect al dente texture, making it a favorite among Michelin-starred restaurants. Crafted with artisanal techniques and sustainable practices, this pasta embodies over a century of culinary tradition.
M**.
Michelin stared chefs use this pasta, why not you and I?
After watching a bunch of youtube italian cooking vids, decided to try the pasta that most were recommending, was thrilled with how good their pasta is! I got spaghetti, linguine, penne and tagliatelle. So good! My pic is from a spaghetti aglia e olio e pecoroncini dish I made earlier this week!
J**N
Fantastic
Best egg pasta I have ever had!
A**O
Fantastiche, assolute e definitive tagliatelle all’uovo Felicetti
Pasta superiore, non se ne può fare più a meno, per qualità, sapore e caratteristiche organolettiche. Sembra di respirare l’aria delle Dolomiti e di assaporarne l’acqua pura e limpida. Un trionfo di eccellenza e magnificenza alimentare Felicetti.
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