New Star Foodservice 50837 Restaurant-Grade Aluminum Pizza Pan, Baking Tray, Coupe Style, 16-Inch

La calidad no es buena , son flexibile , el material no es resistente como esta anunciado , la calidad no es para negocios o uso rudo y todas las charolas que ordene me llegaron dañadas en pedidos desde Amazon Mexico y Amazon Usa .

Very nice, durable and great quality pizza pan. It does leave slight marks when you use a pizza cutter on it but that is not a big deal. I am more concerned with the durability of this pan. So far it has held up very well for my kids. I have 2 that love pizza. They don't always want it crunchy. This is so wonderful to have around for those times when they want the softer and easier to chew crust. This is the perfect size for my oven and for the pizzas that we generally buy. Not meant for commercial around the clock use...just for a household with 2 kids and their occasional craving for pizza. I am beyond happy with this 16" pan. I definitely recommend this product to anyone that needs this!!!!!! I plan on buying other sizes soon. I think these will make great surprise gifts. Not everyone thinks to buy a pizza pan. It is one of the most underappreciated and most used items in any standard household. I absolutely love mine!!!!!

Very sturdy pizza pan

This is my third time buying one of these, so I like it enough at it's price to continue to use it. It is fairly durable, a good size, and more than gets the job done. My only complaint is that it is not that easy to clean if for example a piece of cheese melts on it, or the crust slightly burns on the bottom. You end up needing to vigorously scrub it, and it fills up your sponge with grey metallic water, no matter how long you've owned this thing. It is a minor inconvenience and I would buy it a 4th time if anything happened to this one.

In case you missed that point, it needs to be hand washed. Nice size. Slight lip to keep the food from easily slipping off. It is a medium weight pan. Not as light as some and could be a little heavier if they wanted to manufacture it that way. Had i seen it in a store, hands on, depending on the other options i might have passed it up considering the weight of the pan.Have been using for awhile now. No problem with size for my R Baron’s. The issue I have is getting it out of the oven. Not easy to grasp. It could use an extra 1/4” lip to assist with this. Light scrubbing to clean. Only if something sticks to it.