Red Lentil Penne Pasta, 8.8 oz - Vegan, Gluten Free, Non GMO & Kosher - Made with Plant Based Protein

Wow. Absolutely delicious. I was sure how the taste or texture would be but I am very pleased

Good flavor for the value

It’s ok. Don’t care for the texture and taste.

This pasta is good, both as a gluten-free pasta and as a higher-protein option. It's texture is not quite as fine as the normal Barilla Penne, but it is good. Considering the extra protein it adds to a pasta dish, I will buy it again.

Less carbohydrates and less calories, and only 1 gr of sugar, perfect! A healthier option for pasta lovers. Great news for those trying to improve their diet.

Great flavor

I've been looking for veggie pasta that taste like regular pasta, and this one is the closest I've been able to find. My kids cannot tell the difference and I was very surprised that my husband didn't mind the flavor. Definitely recommend.

This pasta has ZERO redeeming qualities. It tastes really, really bad! The texture is disgusting, the color is unappetizing. It does not cook up well and splinters apart when you handle it AT ALL - to rinse it or mix with sauce. As an Italian-American girl, I have eaten almost every type of pasta ever made - especially if it boasts being high protein and/or low-carb. I LOVE almost any and all pasta and can find a way to prepare and eat just about anything that claims to be pasta. This was the one exception. No matter what I did with cooking times, seasoning or sauces, this pasta is simply INEDIBLE. Can't imagine anyone who actually tasted this penne leaving a positive review!

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