Ingredients Crepe 60%, wheat flour, pasteurised fresh milk (22%)*, sugars, eggs, fresh butter (5.3%)*, dextrose, salt. Salted butter caramel 40% (glucose-fructose syrup, sweetened condensed milk, salted butter (22%)**, sugar, water, salt), thickening agent fruit pectin. * percentage for the crepes ** percentage for the filling Nutrition facts Per100PortionType Average Nutritional Values per 100g Energyinkcal 388kcal EnergyinkJ 1632kJ Protein 5.7g Carbohydrates 62g Sugar 33g Fat 13g Allergy Information May contain traces of hazelnuts, almonds and soya. Nutrition Per 100g: Energy: 388kcal/1632kJ, Fat: 13g, of which saturates: 8.5g, Carbohydrates: 62g, Sugar: 33g, Protein: 5.7g, salt: 1.6g
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