Rub - Garlic Jalapeño BBQ Seasoning - Championship Recipe | BBQ Rub Seasoning for Smoking & Grilling - Dry Rub for Ribs, Pork, Brisket & Chicken, 80+ BBQ Championships, 16 oz

Heath Riles BBQ Garlic Jalapeño Rub is a standout seasoning that adds a flavorful kick to a variety of dishes. Crafted by a championship-winning pitmaster, this rub combines the savory depth of garlic with the zesty heat of jalapeño, creating a versatile blend suitable for meats, vegetables, and even snacks like popcorn. 🔥 Flavor Profile This rub offers a balanced combination of salt, pepper, garlic, and jalapeño powder, delivering a mild to moderate heat that enhances rather than overwhelms the natural flavors of your food. It's designed to be an all-purpose seasoning, making it a great alternative to traditional salt and pepper. Users have noted its effectiveness as a base layer for meats like pork, ribs, chicken, seafood, steaks, and burgers, as well as for side dishes and vegetables . 🛠️ Versatility Beyond grilling and smoking, this rub can be sprinkled on French fries, vegetables, or anything you'd typically season with salt and pepper. It's also been recommended to add a kick to popcorn, showcasing its versatility in various culinary applications . ✅ Final Verdict Heath Riles BBQ Garlic Jalapeño Rub is a flavorful and versatile seasoning that can elevate your cooking, whether you're grilling, smoking, or preparing everyday meals. Its balanced heat and savory profile make it a valuable addition to any spice collection.

I used to buy this at Kroger, and they stopped selling it...So I sought it out online, because it is a great spice! I meal prep, and this is what I season my baked chicken with. It is great on chicken, beef, and pork! I am a fan of spicy food, and eat things a lot of people consider "too hot" this falls into my "medium" category. If you don't like spicy at all, this is too much for you. If you like a spiciness you can actually taste, and feel a little, this is for you! If you like to burn your mouth off your face, this won't do it, but it is still for you, just add more spices!

I love this rub. I put it on so much. Great taste.

One of go to and favorite seasonings on everything. You won’t be disappointed.

Been using this on my pork belly

Delicious rub for smoking ribs!

Be careful how much you use. It’s good but in moderation. I put too much on a piece of pork chop and it actually tasted bitter. It wasn’t spicy or too garlicky. It wasn’t even salty. Just made the pork taste bad but that wasn’t the fault of the seasoning. It was my fault completely for using too much. Definitely use in moderation.

These rubs are outstanding. Made to make your food taste better.