Yamasa Tamari Soy Sauce, Organic, Gluten Free Non-GMO, Kosher 64 fl. oz.

This the best soy sauce for my diet. It has a umami flavor.

Says what it is, gluten free as no wheat is used in making tamari unlike regular sit sauce. Extreme unami makes it a great seasoning. Price has gone up a bit in the last few months, but hey, groceries under the orangina came down the first day in office didn't they. The 30% rise in grocery costs just be fiction.

Best Tamari I have had that is reasonably available

Coming from a culture that uses soy sauce a lot, having this large bottle is incredibly convenient. It's gluten-free and organic, and the price isn't all that different from other gluten-free organic brands, so it really comes down to taste preference — I love Yamasa's rich yet clean flavor, and I've been repurchasing this for a long time.

My sister has celiac and has bone and liver cancer so this being gluten-free organic and totally suited for her totally awesome!

We use this mainly to make a marinade for smoked salmon and love that it is gluten free.. Good flavor. Excellent as a marinade.

Gluten-free isn't everything - Tamari is a derivative of soybeans, which means it has a farily high volume of glutamic acid. Gluten is a protein to which some folks are allergic, but gluten is 20% glutamic acid, an excititory neurotransmitter, high volumes of which are toxic to folks with autoimmune disorder.

Good quantity for a fair price.