1lb Ancho Chili Dried Peppers, Whole Mexican Peppers, Dry Chile Ancho | Perfect for Mole, Enchiladas, Sauces, and Marinades

I no longer buy them anywhere else! This is without a doubt a great deal for your money. Fantastic quality, great flavor and easy to store. They can easily last me months in my pantry and remain fresh without going bad. Delicious smokey aroma and can be used in a variety of recipes and salsas. Highly recommend!

1. These ancho chilies are half the price of those in my grocery store. 2. More important, they taste better. the ones from the store are dry with a paper like texture. These are more leathery. They have a stronger smell. 3. The heat level is where it's supposed to be, tingly, not overpowering. I remove the stems and seeds, heat them in a cast iron pan for a few seconds, simmer them in pot with beef stock for a half hour then put them in a blender. it makes a great base for chili and a lot of other dishes.

Great fresh dried chilis

I bought these after my local grocery store stopped carrying the brand I usually buy. so I thought I'd give these a try, and the heat and spicy level of these made them completely unusable for me. Way spicer than any other ancho chili I've ever gotten before. I wouldn't recommend these unless you can handle heat and enjoy the spice level.

The anchor chile is so fresh; it is still moist and soft. I use this and guajillos to make a red sauce for my birria.