Dumpling Daughter - Spicy Sweet Soy - Brown Sugar Sweetened Dumpling Sauce Balanced with Spicy Chili Oil (8 Fl Oz, Spicy Sweet Soy)

This sauce is delicious. In addition to dumplings it also tastes great on chicken wings, chicken drumsticks and even on some fish. It's not really salty and the flavor is amazing. Good price for this condiment. I highly recoomend.

This is THE most delicious Soy sauce I’ve ever tasted. It called Spicy Soy Sweet. simply amazing. Very good with Chinese needles and dumplings. You must try it. I’m hooked.

I've reordered this many times. Good dipping sauce and addition to different Asian food when I order out.

Really super tasty and great. Just make sure to shake it. It has a sweet robust flavor while also a lot of umami and spiciness. The mix ratio of the oil/chili/soy/brown sugar is great. This is a good base sauce to add with other things like ginger, garlic, onions, etc. It also pairs well with adding a little extra sesame oil, seeds, and Chinese vinegar. It was so good that we actually ordered extra just to have. **Update: After using it for a few dishes, It hit my why this was very nostalgic. It taste like the drippings you get from Chinese BBQ Char Siu. I grew up in an Asian household so once a month my mom would bring us to the Asian store and order Chinese BBQ with a bunch of extra ramakins of Char Siu drippings and Ginger Scallion sauce to have with our BBQ. While not exactly that since it's missing a little bit of the pork fat rendering into the flavor, the rest of the sauce is a perfect match for the recipe used at the local BBQ that's been open for 35 years here in the south east. It really does hit a nice nostalgia button.

Wile visiting my daughter in DC, we went to a Korean Restaurant and I had their dumplings which were fresh and tasted great. They were served with a dipping sauce that was sweet and hot at the same time and really worked well with the dumplings. I was hoping I could find something similar for home use. I ordered this and I have to say, I tried it once and was totally disgusted by the taste. I threw the whole bottle out. That's not to say there was anything wrong with it, I just did not like it. I also did not like the consistency of it. It was not watery like the one I had in DC or like soy sauce. It had a thicker - almost like catsup but it was also kind of a dry gritty feeling and tasted nothing like what I thought the ingredients should taste like. Again - it could be my taste only and not the product itself.