Low Carb Rice Cooker Stainless Steel Inner Pot, Mini Stainless Steel Rice Cooker Small 5 Cup, LED Display Low Sugar Rice Maker, 24H Timer and Auto Keep Warm, White Rice/Porridge/Oatmeal, White

This rice cooker has a stainless steel inner pot. The white rice I cook with it has clear grains and is delicious. It is non-stick and has no coating, which is very healthy. It can also be washed in the dishwasher. It is small, exquisite and practical. It also has multiple functions. I am ready to try each one. It is worth recommending.

I love the different settings. So far l've made rice, steamed vegetables, bao buns, quinoa and oatmeal. It can also function as a slow cooker and a porridge maker. One of the coolest things I love about the settings is the delay feature allowing you to cook something at a set time in the future. Easy to use and clean. Best rice cooker l've owned to date!

I love rice but worry about the high sugar content. I've always heard about low-sugar rice cookers. I bought one this time and tried it out; the rice it cooks is great. The stainless steel inner pot is very thick and of good quality. The overall appearance is beautiful, and it's easy to clean.

The quality of the product looked good. But theh instructions were poor. So poor that I had to call customer tech support two times. Each time there was a delay in getting connection. I received the item at 5:00pm. By the time I two different customer support for two different issues, it was 7:30pm. Issue 1: The instruction to remove one of the cover to clean it was cumbersome. Issue 2: After cleaning and when ready to turn it on, it never turned on.

This is a nice rice cooker with a heavy stainless steel bowl, which is why I bought it. I really want to like it, but it burns the rice in the center at the bottom of the pot every single time. I've tried every setting and different kinds of rice - brown rice, white basmati, white jasmine, brown jasmine, using the low-carb setting too - and it's always the same. I know how to cook rice in a rice cooker, and it's not user error. It's not so bad that it completely ruins the pot of rice, but there is a definite patch that you have to avoid and cannot eat. It is disappointing. I think I will have to return it, sadly. The one point of a rice cooker is to cook rice correctly, and I don't want every pot to have a burnt portion. The stainless steel bowl is really nice, though, and the low-carb option is an interesting one. Seems to make nice fluffy rice. I do wish it came in a slightly larger size for families that eat a lot of rice. UPDATE: I do want to say this company has excellent customer service. I was contacted and offered a replacement rice cooker as they seemed to think I may have received a defective one. Their correspondence was quick, polite, and responsive. From my experience I would say they would be good to work with to resolve any problems with the cooker. I am still in the process of trying the new rice cooker to see if I get better results- so far, it does seem to be working better. A little toasty spot on the bottom, but not burned. I do need to try additional pots of rice, varieties of rice, and test further to see if the problem is truly improved, but will update again when I do. As to other opinions on the cooker, it doesn't cook rice as flawlessly as my Zojirushi cooker, but it is much less expensive and the stainless steel bowl is a huge plus. I can't continue to cook in a peeling teflon bowl, as the Zojirushi provides. (Zojirushi doesn't offer a stainless steel bowl, and they charge a fortune for a replacement bowl. )

Bought this in early Dec 2025 to minimize food coming into contact with non-stick peeling rice cooker pots. So far, used it for low carb white rice, regular white rice and sorghum. Still working out the sorghum water ratio, as I had to drain water at the end. For low carb and regular white rice it has been working well. Based on my limited search of evidence-based research, I am unable to confirm the actual percentage decrease in carbs they are claiming using these types of rice cookers. But from what I have found, there is a definite decrease. What I like: 1. The stainless steel inner pot and stainless steel cover plate are of high quality. I was very impressed with the heft of the inner pot. 2. The rice turns out well, whether on low carb or regular. No sticking to the pot. 3. The power cord is hefty as well and feels safe to me. 4. Parts are easily removable for cleaning. What I do not like: 1. The display is difficult to understand. When I cook low carb for example, the display says 1:10. This leads one to believe that it will take 1 hour and 10 minutes to complete. But it always completes in 45 minutes. I mention this because if you want to use the preset function, it would help to know when it will finish. Unlike the popular Asian rice cooker, you cannot set the time you want the rice to FINISH. With this one, you can only preset by 30 minute increments of when it will START. To know what time it will finish, you need to accurately know how long it will take to cook. 2. The lid has spelling and grammatical errors, if that bothers you. 3. The exhaust rotary was difficult to put back after each cleaning. I finally figured out there is an arrow on it that aligns with an arrow on the lid that was hard to see. What could be better: 1. A retractable cord would be nice. 2. A non-plastic ladle would be nice. I do not use it and instead have one made of bamboo. Overall, this was a good purchase in my opinion. Having used it regularly now, I would make the same choice to buy this rice cooker.