McCormick Grill Mates Garlic Butter Seasoning, 10.5 oz

Packed with Flavor, Perfect for Everyday Grilling McCormick’s Grill Mates Garlic Butter Seasoning is one of those pantry staples that makes you wonder how you ever cooked without it. From the first shake, the aroma of garlic and butter hits you, and once it hits the heat, it blooms beautifully. I’ve used it on steaks, chicken, and even sprinkled it on grilled vegetables—each time it gave the food a savory, buttery richness without being overpowering. What I like most is the balance: the garlic comes through without being harsh, and the butter flavor rounds things out in a way that tastes indulgent but not artificial. It also has a nice saltiness, so you don’t need to add much extra seasoning. A little goes a long way, which makes the small bottle stretch further than you’d expect. One thing to keep in mind is that because it’s fairly salty, it’s easy to overdo it. I’d recommend starting light and adding more as needed. Also, the bottle size is on the smaller side, so if you find yourself reaching for it often (like I do), you’ll go through it quickly. Bottom line: This seasoning brings restaurant-style garlic butter flavor to your kitchen with almost no effort. It’s a versatile, tasty shortcut that I’ll be keeping stocked in my spice rack.

Great product I use it on my chicken I love it I'm eating healthy now and this is good season to use is not too salty it's just right 10 out of 10

Some garlic seasonings offer just a hint of garlic taste. Not this one - it has the full deal in the garlic department. It also provides a nice buttery taste, but that is secondary to the burst of garlic that comes from this. Even though the first listed ingredient is salt, this spice does not have an over-salty taste. It is more buttery garlic than salt. This spice is quite versatile, and can be used in other ways that just putting it on grilled meats. I have been sprinkling it on multiple dishes, from scrambled eggs to tossed salads, and it is good any way you use it. At just 2 bucks for this container, I also think it has good value - it is quite strong and a little goes a long way.

This is actually really good on chicken.

This is soooo good!!! I use it mainly on buttered macaroni.

Becoming a favorite. Texture and taste are good for any dish.

While it is a little too salty, I find that it adds flavor that can't be matched.

Strong garlic taste, perfect for garlic bread or just about anything.