Baker'S Friend - Indoor Electric Pizza Oven, 12 Inch Machine For Home, Cooker And Grill, Premium Glazed Ceramic Stone Oven

السخان السفلي يفصل بسرعة اتلفت العجين صارجاف مطاطي لم ينتفخالسخان العلوي ايضا يفصل وموقعه القريب جدا يجعل المكونات تحترق رغم ان الحرارة ٢…

This pizza oven was a big disappointment it is hard to clean and heats unevenly the pizza stone base is poor quality and does not look verry durable. I would not recommend this product

This is the best thing I have purchased in a very long time. The pizza we made last night was the best I’ve had in years. The only thing was I used the cooking surface upside down haha. If you are use to using a pizza stone to cook on make sure the stone side is down.

The unit's quality is supurb and a pleasant surprise given its modest cost. The stone is easy to remove & clean, and I appreciate the two semi-circle peels provided which make quick transfer to the stone easy. Large enough to cook a large personal pizza and its speed & efficiency caters towards baking a series of pizzas. Once at temperature, the temperature only drops about 50 degree when pizza is transferred from the peels to surface and the target bake temperature is quickly returned to. I generally observe a larger drop between pizzas, but this is easily combated by letting the unit return to its target temperature after a couple minutes.Main pain points include:(1) the unit is nice and compact which allows for leaving on the counter at all times, but its lack of a motorized turntable plus its limited depth between the coils and stone results in uneven cooking and burning. To combat this I usually set the temperature to maximum pre-baking/in between baking and then drop the top coil temperature down a level, and also push bubbles down throughout the bake process. This means I cook at ~600F vs the ideal of ~750F, but the higher pre-bake temperature still gets a good crust due to the ceramic stone's heat capacity.(2) Fully analogue system means the target temperature is unclear. Also, the coil lights are kind of dim so its hard to tell if the oven has reached the target temperature or not, which complicates things when trying to hit a specific temperature.Overall though this oven is a worthy purchase at its price point and for smaller kitchens. I enjoy using it not just for not just cooking pizza but also reheating it. I haven't tried using it for other applications but I'd honestly say for some house holds this pizza oven + a pop up toaster is a better buy than a toaster oven. Having an 800F oven with observing window is a nice addition to kitchen capabilities.

Es perfecto deja tu pizza crocante