9.6 oz Food-Grade Xanthan Gum Powder, Pure Xanthan Gum for Baking Gluten Free, Xanthan Gum Thickener Suitable for Making Ice Cream, Cake, Yogurt, Candy and More

Gluten free, dont put a lot ! No taste and does the trick

I primarily use this to make ice cream. It’s a great thickener and value for the money

Excellent product. I use it for watercolor binder and making gold leaf adhesive.

For those who are unfamiliar with xantham gum, it is the absolute best thickener available! SO much better than using flour or corn starch! It adds zero taste to whatever you’re making. Doesn’t take much to get a gravy, sauce, soup, etc., thicker. So even though if you add too much liquid and you can’t take it out, you can add xantham gum and, voile!, it’s all good!

Gave our margaritas that extra consistency in the Ninja Slushie machine.