Smucker’s Natural Creamy Peanut Butter, 26 Oz. Jar

Only ingredients are peanuts and 1% or less salt. It is "natural", certified U kosher, has no added sugar, is non GMO. When possible, I prefer organic, which this is not, but this is my affordable choice. I have eaten this for years and never had a problem with it. My dog likes it too as an occasional treat. I like the glass jar better than plastic of other brands. The lid has always been secure (I've had a problem with other brands). Stirring- yes, you will have to stir for awhile when first opening. When not stirred fully on first use, the result will be too oily on top and too solid on bottom. So I spend awhile stirring thoroughly before first use and tell myself I am getting good exercise. If stored in the fridge as suggested, further stirring is rarely needed later. With this jar being larger than the size commonly most available in stores, note that a regular spoon won't easily reach the bottom. That meant peanut butter all over my hand and spoon handle, no big whoop when the price is right for the size.

This is a one of a kind PB and it’s getting so hard to find that now I’m gonna grind my own. Comes out the same ya know!

only peanut butter i use. great taste. easy to spread.

I always thought that peanut butter was peanut butter for the most part, until I tasted Smuckers Peanut Butter. This one is the perfect combo of creamy, salty, sweetness. It’s not hard to stir, it’s delicious on apples, blended in an açaí bowl, in a sandwich with jelly or honey, or just plain out of the jar, on a spoon. And second important to taste, just 2 ingredients, peanuts & a little bit of salt. I’m hooked!

My mom fed us this when we were kids. I'm middle aged now and I am trying to cut out added sugars and unnecessary add ins where I can. I love this stuff. Yes, it is a pain to stir the first time. You have to find a method that works for you. Then you can refrigerate it and you don't have stir it again and it is much less runny. I now prefer this to anything that has palm oil or some kind of sweetner in it. I would recommend a salted version over a non salted one but it's not a deal breaker. And at the grocery store the larger size is actually one of the affordable peanut butters and you get a lot for the money. Fresh doesn't always have it unfortunately.

Great peanut butter, peanuts and salt, nothing else added.

I am one of the pickiest PB eaters you will find. Some would say a Snob. I like this brand because they roast the peanuts and the only other ingredient is salt. Which I personally like :) It has good flavor, consistency, and the price is fair.

I developed my love for peanut butter in the 1950s, when peanut butter -- the non-crunchy style -- was silky smooth. When I learned how much healthier the natural style (without sugar, etc.) is, I tried several of the natural styles. In my opinion, Smucker's Natural Creamy Peanut Butter is the best of the "stir before eating" natural peanut butters. There IS a slight graininess, but it reminds me of a good chocolate covered peanut butter cup. The oil stirs in more easily than some other brands. I generally buy larger sizes of items for several reasons, but, in this case, the 16 oz may be a wiser purchase than the 26 oz, because keeping the oil distributed all the way to the bottom of the 26 oz jar can be a chore. If you don't try pretty hard to keep stirring to the bottom of the 26 oz jar to incorporate the oil as you use the pb, you may end up with the last quarter of the jar rather dry and extra salty.