Sausage Pricker Tool for Making Sausage Stuffer.
Product ID: 687624537
🧡high-visibility ergonomic orange handle
🧼dishwasher safe & hygienic design
🗡️3 razor-sharp stainless steel needles
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🔥 Pierce, Prep, Perfect – Sausage Mastery in Your Hands 🧡
The Wutfly Sausage Pricker Tool features 3 razor-sharp, rust-proof stainless steel needles designed to effortlessly vent air pockets and prevent bursting during cooking. Its bright orange ergonomic handle ensures quick visibility and control, while the 5.5-inch length and precision tips work seamlessly with all casing types. Dishwasher safe and built for durability, this tool is a must-have for professional-quality sausage making.
| Best Sellers Rank | #108,516 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #9,979 in Kitchen Utensils & Gadgets |
| Customer Reviews | 4.8 out of 5 stars 141 Reviews |
R**T
Solid choice - works well
Works great and cleans up well. I can’t see needing anything different
L**A
Works great
Watch your fingers! Very sharp and work great!
B**B
Time saver
It’s sharp and pokes sausage casings real easy. Saved me so much time and so much better than using an ice pick. I like the cover for easy storage in my utensil drawer. Good buy.
T**A
Works as advertised
It works well to pop air bubbles in sausage. I like the fact that its got a protective cover. I gave it a 4 star rating just because it's expensive for what it is and a unitasker
M**S
Awesome product!
I had never heard of a sausage picker, until I stumbled upon this product on Amazon. I make my own homemade Italian and often purchase homemade Kielbasa from a local Ukrainian shop in my area. Until I found this sausage picker, I used a small thin sewing needle to poke holes in the casing before browning my sausage before putting the Kielbasa in the oven to bake, or before browning the homemade Italian sausage to cook in the gravy (pasta) sauce. At age 80 the finger are very arthritic and trying to hold a small thin needle is difficult. This sausage picker is easy to hold onto the the thin "spikes" make a nice tiny small hole in the casing. (You need to poke holes in the casing so the fat in the meat has a place to drain out of the casing. If the grease has no place to go, it will explode the casing and then you wind up with ground pork as opposed to links of sausage. It is an inexpensive item, that does an amazing job and makes the process of cooking your sausage so much easier.
C**N
Good quality
I haven't actually made sausages yet, but this will definitely get the job done. It is sturdy and the tips are very sharp. I'm really happy about the snap on cap for storage.
L**E
Gotta be kind of gentle with it the pins aren't as strong as I thought they would be
I works pretty good but I bent one of pins already I wait and see if that is going to be problem but other than it works good for what I bought it for
A**R
Works like it should
Works as it should
G**O
Quality and price
Great price, great quality. Prongs are stainless steel.
E**Y
Overpriced
I mean it does the job.....the exact same job I was using a toothpick for. But for £17 it is massively overpriced. I shall never order anything again that comes from the US. Lesson learned.
T**O
what I wanted
exactly what I wanted
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