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About the Author ---------------- Monish Gujral, a graduate from Delhi University, studied hotel management at the Institute of Hotel Management, Catering and tion, Pusa, Delhi, before joining his illustrious grandher Kundan Lal Gujral, at his restaurant, Moti Mahal. Not only has Monish kept his grandher's legend alive, he has expanded the brand and launched the Moti Mahal Delux Tandoori Trail chain of restaurants, with pan India and international operations, spread over a hundred franchises. Monish's first cookbook was a bestseller in several countries and was chosen as the finalist for the 10th Gourmand World Cookbook Awards, 2004. On the Butter Chicken Trail, his second cookbook won the Gourmand World Best Easy Recipe Cookbook 2009. This is the ultimate tribute to the greatest batsman the modern era has seen.

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On The Kebab Trail : A Moti Mahal Cookbook

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