Huusk Japan Knives, Upgraded Serbian Chef Knife Japanese Meat Cleaver Knife for Meat Cutting Forged Butcher Knife with Sheath Full Tang Kitchen Chopping Knife for Home, Outdoor Cooking, Camping

And was nicely very sharp great price good name

Amazing knife sharp and heavy enough to make cutting and deboning a breeze. Also looks amazing.

This is my first time using this knife. I love this knife it exceeded my expectations and made it easy to cut frozen fish in seconds and excellent for fillet fish no other knife I used can do what this knife can do in seconds

I ordered the size 6 inch for Father’s Day. He absolutely LOVES it. He told me it also is nice because it can be used to scoop. When it arrived it was more beautiful than expected. The sheath was a nice leather with a snap to hold it in well. It was honestly not heavy at all. He said it hasn’t rusted yet but he doesn’t put it in the dish washer, only hand washed it.

Good knife, comfortable, beefy. The edge retention can be a bit hit or miss, as I find myself sharpening it more than some other of my knives. For its weight it's surprisingly deft, allowing for precise cutting where you'd think this complete slab of a knife might not function. The handle is comfortable and you feel very much in control of your cuts. Can handle cutting through chicken bone SURPRISINGLY well (it's a great knife for carving up a rotisserie chicken!). It's been very durable in our use case, and overall it's a good addition to the stable of knives we use on a regular basis. Only took a star off because trying to sharpen it is a bit unwieldy until you get familiar with it.