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Product description Sardinian wheat spaghetti Biological product Product information Ingredients: Whole Saraceno wheat flour * ) Organic product produced in a facility that uses soya and lupin - NUTRITIONAL VALUES FOR 100 g - Energy value Kcal 352 / Kj 1471 Protein 8.4 g Carbohydrates 7.3.6 g of which sugars 0.4 g of which fat
Units | 250.0 gram |
Brand | IL FIOR DI LOTO Srl |
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