Lactobacillus reuteri - 6 Billion CFU - 90 Capsules - UK Made

L. Rueteri makes brilliant yogurt with one capsule. See Dr Berg video on utube for instructions on how to make yogurt (36hrs at 37c). I make it into a creamy Greek yogurt which feels amazing. Dr Berg also explains why this specific strain is so important, thus they are selling it in isolation from other bacteria. Or it can be used as directed, a capsule a day keeps the pain away. It’s high quality and does change the gut. It is only for people who have gut problems or eat any processed food or have pharma damage, as my family members on perfect diets with no gut problems find this and the products I make from it repulsive because their body doesn't need it, so rejects it. But most of us are battling decades of damage, especially antibiotic and pharmaceutical damage, so we benefit hugely from this product.

This does make l.reuteri yoghurt but the first time the mixture floats to the top looks like cottage cheese an I noticed dark greenish flecks at 1st I thought it can't be mould , then when I strained the yoghurt ther is a layer of green in the bottom this is the alfalfa probiotic that is in the capsules it sinks to the bottom , the capsules powder is green because of the alfalfa , it's the 1st time that it goes cottage cheesy strain an stir in the whey , don't blitz it youl kill the microbes off , subsequent batches keep the whey for the next batch an all subsequent batches of l.reuteri , I've made gallons of it with different brands of l reuteri it's normal for the 1st batch to look lumpy , it's normal stir it refrigerate it's brilliant stuff

I bought these last year having read Dr William Davis!s book. I tried making yoghurt but just didn’t like it. Recently I have been on a long course of antibiotics, my digestion was terrible. Acid reflux, stomach pain, bloating …..I was at my wits end as not slept well for so long. As I literally can’t face the farce of trying to get a doctor’s appointment any more I did some research and watched a YouTube video of Dr Davis. Well I thought I have it in the cupboard so I’ll give it a go. It’s like a magic cure for my symptoms and I can’t quite believe the difference. I even ate pizza last night, my arch nemesis and I had none of my usual issues. The main one being acid reflux on lying down! Obviously I will be buying more soon.

Got these to make a probiotic yoghurt by Dr William Davis, still need to get around to doing it, so can't YET give feedback. Though I love Time vitamins and supplements so I'm sure they are wonderful.

I got it to make yogurt. It turned out very good. Update: OMG. This is unreal. The effects on me is like day and night. Unbelievable. It worked exactly how Dr. William Davis described. You need to pay attention on how to make yogurt. Always use 2 or 3 pills to make the yogurt, never use some yogurt from the previous batch to make a new batch. This is the key point. L. Reuteri is not strong enough to be the dominant strain if you are using the previous yogurt. Make sure temperature is set to 37c. Make sure milk or coconut is boiled for 15 minutes. If you use coconut milk then use guar gum. I used dairy to try it but I prefer coconut milk. First 1600ml coconut milk I use 2 table spoon of inulin, 1 or 2 table spoon of sugar. 2 tea spoon of guar gum.

Bought this to make the Dr Davis l Reuteri yogurt after other reviews had said they had success with this strain. I have to agree I had success with these also. One capsule and one tablespoon of organic inulin, my first batch was mostly curds and whey as expected but the second batch was so good I saved some of this batch to make next batches. So happy as I have been trying awhile with little success. I would definitely recommend .

Tablet size good, the last ones I had (different brand) I had to keep in the fridge. The ones you don’t need to which is much easier!

Didnt feel much affect, gone back to my favourite brand and felt a difference straight away. So no I wouldnt buy again.