LIZZQ Premium Pellet Smoker Tube 12" (Set of 2) 5 Hours of Billowing Smoke

These pellet smoker tubes work well and are easy to use. Each one gives me around five hours of smoke, which is plenty for most cooks. They light easily, stay lit, and put out a nice steady smoke. I actually cut one of mine in half so I could pack it tighter for a shorter burn, about two and a half hours, since that is all I usually need for smoking fish. That is just something I did for myself. The stainless steel feels solid and they stay in place because of the hexagon shape. Overall, a good set that does exactly what it should.

I used to smoke in a drum smoker and it was fantastic. Just light it with wood chips in the charcoal and walk away. I loved the smoky flavor in brisket, butts or chicken but I grew tired of emptying ash pans and the sooty dust of the charcoal, or waiting for the charcoal chimney to fire up. So I bought a pellet grill thinking I could just fire the thing up with some hickory or pecan chips and have some tasty smoked fare at the end of the day. Boy, was I disappointed with the quality of the food coming off that insanely expensive grill. Perfectly cooked but without a whiff of the smokey goodness I associate with good BBQ. So, for most of this summer I left the grill covered and went back to my trusty drum smoker. Then, my neighbor, also a pellet grill owner, gifted me a LizzQ smoke tube and showed me how to use it. Wow. Game changer. Simply pack the tube with pellets and light it and you'll have smoke for hours! I normally only smoke Boston butts for the first three or four hours during a long cook as I don't think they absorb smoke much after that time. After some experimentation, I learned how to pack the smoke tube to give me just the right of smoke for the right amount of time. These tubes are very well built being constructed from 304 stainless steel and their hexagonal shape lets you move them around inside your grill to direct the smoke flow without worrying about it rolling around. If pellet grill manufacturers were smart they'd include a LizzQ smoke tube with every grill. Ooh, I almost forgot. This tube will let you cold smoke cheese. That's something I'd never tried before, but let me tell you, there's few things better than smoked cheese on a cheese burger. These tubes are cheap and I swear they'll revolutionize how you BBQ on your pellet grill. Buy one.

Great product at a very affordable price. I have a pellet grill which, as other owners know, doesn't put out a lot of smoke depending on temperature settings. For my first smoke using this smoke tube, I was thrilled with the results. It burned for nearly 5 hours, which is all that is needed. As long as you don't put it near the temperature probe, it doesn't affect temperature in the cooking chamber enough to affect your results. The shape is great. With the flat surfaces you don't have to worry about it rolling on the cooking grate when you set it down, so no issues with pellets falling out. The metal is rust resistant so when I'm not cooking, I just let it sit inside the grill until next time. Definitely recommend this product.

The LIZZQ 12x2 stainless steel pellet smoker tubes are well-regarded for their robust construction and thoughtful design. Made from durable 304 stainless steel, these tubes are built to last and resist warping, even after repeated use at high temperatures. The hexagonal shape is a standout feature, preventing the tube from rolling around on your grill or smoker and ensuring even smoke diffusion for balanced flavor. Ease of Use Using the LIZZQ smoker tube is straightforward: simply fill the tube with your preferred wood pellets, light one end with a torch, let it burn for five to ten minutes, then blow out the flame to start the smoking process. The tube works with any grill—gas, electric, or charcoal—and is suitable for both hot and cold smoking, making it a versatile accessory for any barbecue setup. Performance and Smoke Duration One of the tube’s key strengths is its ability to produce up to five hours of continuous smoke on a single fill, which is ideal for longer smoking sessions or when cold smoking delicate foods like fish, cheese, or nuts. The smoke output is consistent and substantial, imparting a noticeable smoky aroma and flavor to whatever you’re preparing. My first time cold smoking salmon... For my first attempt at cold smoking salmon, the LIZZQ tube made the process remarkably simple and effective. After curing the salmon, I loaded one of the tubes with wood pellets (mixed Kirkland pellets from Costco), lit it as directed, and placed it in my grill, keeping the temperature low to maintain a true cold smoke. The tube produced a steady stream of smoke for the full five hours, infusing the salmon with a deep, rich smoky flavor that was far superior to any store-bought smoked salmon I’ve tried. When finished, the salmon had a pronounced yet balanced smoky aroma and taste, with the smoke flavor permeating throughout the fillet rather than just on the surface. The result was impressive—moist, flavorful, and with that classic smoked texture and color. The tube’s performance exceeded expectations, making the entire cold smoking process approachable and successful, even for a first-timer.

Work great for added smoke in pellet or briquette grills. Metal gets red hot and warps but does the job as required.

Added more smoke and flavor to my food, perfect for a pellet grill. Strong and sturdy construction, should last a while.

The smoke tubes work great and add a smoke flavor to foods. Well constructed.

These are awesome, what else can I say!!! You can turn any grill into a smoker with these tubes, and you can definitely cold smoke with these without raising the temperature too much on whatever you are using them for! I bought these specifically to smoke some eggs with, and have since been using them for extra smoke on all my cooks, including brisket, pork belly, pork butts, shoulders, and even fish!!! I wish I knew about these a long time ago, they are definitely a game changer!!! They are small and don’t take up too much room, and are extremely easy to clean!!! You just pull them out of your grill and tap them on the ground, and all the ash will fall completely out of them, absolutely no need to soak or scrub them with anything!!! They are made from a high quality steel which appear to be stainless, and should last quite a long time!!!

Works fantastic! Love it and recommend it!

terrific product

Good product.

tres solide

Bought these to put in my smoker and BBQ to add extra smoke. I like my smoker but the smoke flavour isn't enough from the pellets - this provides for a longer smoke when temperatures get higher to cook. Would 100% purchase again.