HOSHANHO Damascus Chef Knife 8", Sharp Kitchen Knife with Olive Wood Handle

Surprisingly good for a cheap knife.

Good one

it is exactly what is advertised, also came very sharp. i bought this to replace my shun classic and what can i say... pretty similar

Acabado perfecto y muy afilado. Muy satisfecho con el producto.

They both quite nice.. very sharp and no flaws. I will eventually buy the whole set.

To begin with the blade came in nice and sharp and has for 3 months held its edge insanely well. As expected of VG-10. Its been about 3 months since I started using it almost daily and I can feel the edge starting to dull A LITTLE on the Chef Knife in specific but it still definitely has multiple months until I need to resharpen. I have their other paring knife that I use everyday and its edge has held perfectly more than this one but of course I don't do any chopping with the paring knife so that should be considered. I do however do quite a bit of chopping with their Nakiri and that knifes edge has held perfectly so I'm inclined to believe maybe the burr wasn't fully removed from the chef knife and that's why it's edge retention has declined more than my other knives from this brand but otherwise this knife is amazing especially for the price. An easy fix to remove the burr properly so its no big deal!

Mam go ponad rok, niezwykle ostry i dlugo utrzymujacy ostrosc noz, w codziennej pracy w kuchni przy miesach i krojeniu na ultracienkie plaserki np czosnek, pomidory. Bardzo wysoko oceniam, jakość wykonania rękojeść, latwy w utrzymaniu czystości. Mam tylko obawę, komu powierzyć naostrzenie go gdy przyjdzie ta chwila ? Moja ocena bardzo dobry nóż !