American Crafts AC Food Crafting 6-Inch Frost Form 7-Piece Cake Pan Round Liner Stand Crumb Cutter Finisher Base Instructions Icing Mold Plastic

I am so excited to use this. I am a hobby baker, and my daughters recently requested for me to make their birthday cakes this year. I have always ordered them special in the past. And I’ve been nervous to be able to make something to what they’re used to. I’ve made some decent cakes for fun in the past, but I was never worried about perfection before. With my daughters I really want to try and get it right, but the crumb coat was always difficult for me. So I’m so excited to test this out this week. But I did not expect a recipe book to be in the kit! And not only is it a recipe book, but it has step by step instructions and details on what to look for, how to trouble shoot, how long it can last in the fridge, and freezer, and how to thaw it back out after. This is absolutely perfect for a hobby baker just looking to have fun with, or even to have fun with your kids. Thank you so much!!

Wife loves it

I love this! I’ve made some incredibly cute cakes and this has made the process so much easier. I know some people think it’s cheating to frost the cake this way but as a busy mom of 4…. I’ll take whatever shortcuts I can get. Besides the decorating is the best part and I’d much rather be doing that. As far as durability goes, the frost form kit that you order from the company directly is far superior because it’s made with better quality components Vs in this kit they are not as well made. Nevertheless, if you were wanting to try a less expensive version of frost form, I’d highly recommend starting with this kit so you can save money and make sure you enjoy using it. The kits on their site average about $100. Therefore making this a better value for the money. I wish more of these were available in this price range because I’d own them all by now. If you like decorating cake… give it a try!

Dropped it to 3 stars for a couple of reason. 1. These are starter kits and don’t include the liner base. The 7th piece in the kit is the instruction manual. I think this is deceptive marketing and I can’t lie that it pissed me off. Also the crumb cutter in the kit is plastic vs the metal one seen in their social posts and videos and it absolutely makes a mess of the cakes. 2. Conceptually it is simple, but there is still absolutely a learning curve. As other reviewers have noted, the liner at times does pull the frosting off the cake when using buttercream. I think it’s due to two things. The butter cream needing to be very hard—don’t underestimate the 3-4 hours needed for it to set and it works best with their buttercream recipes vs standard buttercream or your family favorite recipe. I bought my forms two years ago and got minimal use out of them because I wasn’t able to replicate the experience seen in their promo. I’m trying to get back to my baking hobby and will trot these out to try again knowing I will need to pack my patience. I think I the ones sold on Amazon are the early post prototype versions that they quickly abandoned / upgraded to what we see online, as such it may be best to purchase directly from the brand’s website.

My first attempt and the cake turned out exactly as described. I was thrilled with the results. Hint: Read the added notes under the main directions, they really help! The ganache was too thick on the cake for me personally (used the recipe on Frost Form's website) however it tasted delicious! The cake can be a max of 6" high with the form (I thought it would be higher as the description says the form is 10"x10"x10") but my pictures are a two-layer cake and I could have added a third, so it is enough for me. I do plan on using my Frost Form again and again. Next time I will try the buttercream recipe.

Not worth the money at all. Not beginner friendly, not easy to use, came completely beat up box and all, like it was pulled out and stuffed back in half way . The form itself is rolled up so tight you can’t get it to go to shape good enough, and leaves deep marks through the cake, it sits so close to the layers not even water could get between them to “ice” them all the way around .

I had two birthdays coming this month in my family and I happened to see this item in an Instagram reel so I thought I would give it a shot. The biggest challenge is getting the icing into every nook and cranny around the cake, especially the bottom. I ended up with a smooth finish with three small holes that had to be filled in. Now there must be a science behind it but the left over buttercream was sealed in the fridge over night as was the iced cake to set. Next morning I go to fill in the holes with the left over buttercream but it is more yellow in color than the buttercream on the cake. So I ended up a smooth white cake with 3 yellow spots. Luckily I wanted to add some color and texture to my cake. I sprinkled a powdered purple food coloring around the cake and then use the tool that came with the frost form set to spread the color around and add texture simultaneously. Overall I'm thrilled with the final product but if I had wanted to leave it white I would have had issues.

Lo he regalado a mi hija menor que estaba loca por uno y le ha encantado, ya esta haciendo sis nuevas tartas con él, lo he llevado hasta Noruega para regalarselo y estoy muy feliz de verla tannn contenta

الجناش يلتصق بالبلاستيك للاسف

Easy to use good product

Great

El aro no es de aluminio es de plástico, si quieres unos pasteles altos esto no sirve y por lo caro que es ya podría ser mas alto y de más calidad creo que no será el original

I was a bit worried at first after i brought it the reviews was a little off putting and a lot of people said the ones sold here on amazon was shorter then the ones sold on frost form. But i think this kit is a good kit to start off with. In my photo i have done a 3 layer caramel mud cake with buttercream frosting. Make sure you watch a lot of youtube videos and get an understanding of how to use it. I found it simple and it always makes for a smooth cake. I would love to buy this product in other sizes and shapes. My tip though would be to make sure when you first get the kit that you take the liner and put a paper clip onto when its done up and on the bottom and leave it for about 3 to 4 days and your cake liner will end up being good after that as i did fine the liner didn't join right due to the way its been roll up tight to fit into the box.