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• Premium Bran Flakes by Hatton Hill .
• Produced to the highest standards.
• Sealed bag.
• Certified by the Soil Association.

Product description ------------------- Bran Flakes by Hatton Hill . Made from the finest quality, Danish bran. Packed in the UK. A renowned source of the tious dietary fibre that promotes overall gut , bran flakes are – or should be – an everyday addition to breakfast cereals. Simply sprinkle a tablespoon or two over your muesli, porridge, oats or cornflakes to get your daily dose. Our bran flakes are also excellent in baking – try them in banana bread, muffins and cakes to give them a heathy twist. Crushed bran flakes are also useful for making crusts for savoury dishes such as baked fish, and they add texture to breakfast foods such as pancakes. In addition to being a good source of a number of ents and protein, and quite low in calories, eating bran has the effect of making you feel satisfyingly full, curbing hunger pangs and potentially helping those looking to shed a few pounds control their weight. ✓ Vegetarian ✓ Vegan ✓ Certified as by the UK’s Soil Association (licence no. DA22427). Ingredients: Wholewheat flour*, wheat bran*, maize glucose*, barley malt*, sea salt (* = ingredient). Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites, and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamias). Ingredients ----------- Wholewheat flour (90%), Wheat bran (5%), Maize Glucose, Barley Malt, Sea salt P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Safety Warning -------------- en Information: Packed on premises that handles nuts, , cereals, soya & gluten. Manufacturer Contact Information -------------------------------- Packed in the UK by Hatton Hill, Unit 15, 8 Argall Avenue, London E10 7QE. More information visit www.hattonhill.com See more ( javascript:void(0) )