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Buy Foods Of The Greek Islands, The: Cooking and Culture at the Crossroads of the Mediterranean Reprint by KREMEZI, AGLAIA (ISBN: 9780544465022) from desertcart's Book Store. Everyday low prices and free delivery on eligible orders.
| Best Sellers Rank | 328,191 in Books ( See Top 100 in Books ) 211 in Low Cholesterol Diet 614 in Festive & Seasonal Dishes 663 in Mediterranean Food & Drink |
| Customer reviews | 4.4 4.4 out of 5 stars (261) |
| Dimensions | 18.75 x 1.85 x 25.4 cm |
| Edition | Reprint |
| ISBN-10 | 0544465024 |
| ISBN-13 | 978-0544465022 |
| Item weight | 816 g |
| Language | English |
| Print length | 312 pages |
| Publication date | 31 Mar. 2015 |
| Publisher | Houghton Mifflin |
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