Organic Maple Flavored Syrup | Sugar-Free Keto Topping, 14 Oz Bottle | Sugar-Free Maple Flavored Syrup With 2g Net Carbs For Pancakes, Waffles, Keto Desserts, Coffee, Gluten-Free, And Vegan Diets

I really like this syrup and can no longer find it. I had it on subscribe and save and it seems to have disappeared. I would love it if I could order it again. Price was more than I liked so I didn't use much when I did use it.

I have tried 3 low carb syrups: Lakanto, Choczero and Pyure. Choczero is the thickest, most like pancake syrup. Choczero's flavor was pleasant, but very mild compared to Pyure. Pyure has the strongest maple flavor, tastes most like pancake syrup, but is thinner in consistency. Lakanto is the thinnest, it is like water, and has a very sweet flavor with a sweet aftertaste. Lakanto was my least favorite. I am using it for making no-bake peanut butter balls and each of the syrups work good for this. If you are using it as pancake syrup, Choczero would be the best. Hope this helps.

Some of the reviews mention this is too thin, well I wonder if they have tried other sugar free syrups. I accepted the thinness a long time ago. When it arrived I was worried that the carb count was so high, I am diabetic. So I took a chance and tried some on my keto chaffle and I was fine with my blood sugar, no rise. I found it to be sweeter than the Lakunto brand, but enjoyable to eat. The leaking issue is a real thing, what in the world? I recommend removing the value where the syrup comes out, this helps.

This syrup hits you with a weird fake chemical taste first. Then you get the artificial tasting maple. It's a little off. And it lacks the viscosity of maple syrup, it's runny. I tried drizzling it over my keto pancakes (with a nice pat of butter melted on top and fresh strawberries). It tastes okay with these other flavors to muddle it. I would not by this again, but it's not as bad as their caramel syrup (which I had to throw out it was so nasty tasting). I will keep using the syrup until I finish the bottle. My search for a diabetic-friendly maple syrup continues. I will be trying the Lakanto sugar-free flavored maple syrup next. Although, I don't expect anything sugar-free and low-carb to taste just like maple syrup. Keeping expectation realistic. Just seeking a suitable alternative.

great taste and flavoring. the only thing i don't like is it is sooothin.

These were gone in one night! So easy, no bake, quick and satisfying! ½ cup coconut oil, melted ½ cup sugar free maple syrup 3 cups almond flour ½ teaspoon salt 1-2 cups sugar free chocolate chips ½ tsp vanilla extract ¼ tsp of molasses ¼ cup of Lakanto brown sugar Line an 8 x 8-inch pan with parchment paper and set aside. In a microwave-safe bowl or stovetop, add your coconut oil with maple syrup and heat until melted. Whisk together until combined. Add the vanilla, molasses and brown sugar, mix until dissolved. Add your almond flour and salt and mix very well, until a thick, doughy texture remains. If the batter is too thin, add a little extra almond flour. Fold in ½ cup of chocolate chips. Transfer the cookie dough bar batter into the lined pan and press out into an even layer. Refrigerate. Melt your remaining chocolate chips and pour over the tops of the cookie dough bars and refrigerate until it firms up. Top with extra salt and slice into bars I added some Lilly's white chocolate chips into the dough also! If you want to add 1/2 cup of nut butter into the dough you can! Sooo versatile!

This is definitely not a syrup. It could be used for flavoring your coffee. But you would not put it on a pancake or a waffle. It's very watery and frankly it tastes terrible

I was nervous to try this.. but I am so pleased with this product. It tastes and feels like syrup! It is a perfect replacement for most American pancake syrups, i.e., fake maple syrups, like Mrs. Buttersworth, Aunt Jemima, Log Cabin, Hungry Jack, etc. as well as maple/agave syrup blends. I used to use the maple/agave blend from Trader Joe's, but this has lower GI impact, is healthier, and might even be cheaper for the amount you get. It is not as overpoweringly rich or viscous as real maple syrup, but has a natural maple flavor. Great for keto, low carb, diabetics, kids (or really anyone not wanting to ingest liquid sugar for breakfast). There is no weird aftertaste or toxic fake sweeteners like sucralose or aspartame used. The 1/4 cup (which has 4 net carbs) serving size is generous also.. I dip my 3 waffles (made of just egg, cream cheese and cinnamon) and use about 1/8th a cup.. if you drizzle it on your food it will probably get used up faster.

One of the tastiest out there. The sweetness level is just nice. Highly recommended!

Despite all my efforts I still have a sweet tooth. This delicious Maple Flavored Syrup allows me to indulge a bit and stay sugar free

Terable it is not a a syrup it is deluted like water and fake taste

Best before date is in November 2025, received on 22 July, quite disappointed with the short life span especially considering the price. Manufactured in 2023!!!

Pros. Vegan and Keto friendly. We love this on waffles and pancakes. Cons. It's not very "syrupy" in the classic sense, but it didn't bother the family.