USA Pan Bakeware Seamless Nonstick Standard Bread Loaf Pan, 8 x 4.5 x 2.75

This is my most used baking utensil, and it can take a proper beating. Durable, heats evenly, and easy to clean (even steel wool doesn't faze it). It is an expensive product but worth every cent. I avoid non stick for baking utensils since it will require frequent replacing. I bake a lot, so it made sense to put money down for utensils that will last me forever.

I have been using USA Pans of many shapes and sizes for years now and absolutely love them! I love the ease with which my bread slides right out after baking. I love how evenly browned my bread comes out of the oven. I love how easy it is to clean these pans. I love that my pans look as beautiful as the day I bought them. BUYING: Check which box you click on when ordering. If you do not want the bread pan with seams - be sure to click on the SEAMLESS option. In this case, the old adage,”You get what you pay for” is not a concern. These pans are worth every penny! So, just be careful which box you click on as you do get what YOU order. My seamless pan arrived well packaged and shipped on time. Also, USA Pans makes a seamless loaf pan with handles if that is your preference. I searched, I found. It's my opinion that it is unfair to leave a negative review on an item because I didn't do my research. I prefer my bread pan without the handles for finished product aesthetic reasons but, I would never remove a star for the product not having what I didn't order. I ordered my seamless loaf pan without handles and that is what I received. USING: Although it is not necessary, I lightly butter my loaf pan before placing the dough in for its final rise because I like the flavor and the ever so delicate crunch the crust has after baking, and every single loaf pops right out of the pan without ever taking any kind of utensils to it. Just gently tip it over onto your cooling rack and the bread falls right out! CLEANING: NEVER put your pan in the dishwasher! The harsh detergent will destroy the nonstick material on these pans, and don’t soak them in a sink full of water, either. I am often able to simply wipe the bread pan with a paper towel to clean the inside and I use warm soapy water and a soft dish cloth to wash as needed. With this pan, I let it dry in the warm residual heat of my oven. With the proper care, these pans will perform beautifully and look like new for years to come. STORAGE: I never stack my nonstick pans without placing a liner in between to prevent scratches, gouges and dents. I buy some pretty fabric and cut to size, no fancy hemming or anything, just a quick cut but, you could, also, use dish towels, cushioned shelf liner or what have you. It only takes seconds to put the liner in between but it’s worth protecting your investment. As I mentioned before, I have had some of my pans for a long time now and they are still like new and still popping out beautiful loaves of bread and other goodies. I am very happy with every USA Pan purchase! And OH YAH - MADE IN THE USA!

Awesome product

Es muy bueno, hornea parejo y no se pega

The product came in defected. But must admit that it was a good size. The quality isn't the same as the others usa pans that I bought.