TempPro TP16 Digital Meat Thermometer with Stainless Steel Food Probe | for Liquids, Oven, Smoker, BBQ, Candy, Oil, Deep Frying Food Thermometer with Timer Alarm(Previously ThermoPro)

This is absolutely phenomenal! No exaggeration, it’s just brilliant. You can set it for temperature or time. So easy to setup too. I’ve used for steak on a grill pan, chicken breasts in my air fryer and duck in my electric oven. Perfect results every time. I’ve had quite a few temperature probes but this is by far the best. Well worth every penny - and it’s not even that expensive. Excellent!

I bought this to replace one I had from years ago. So I used to buy those fold out thermometers frequently. Then got fed up with them always breaking that so paid a little extra to get something more professional looking. It's great - magnetic so I stick it up out of the way. Can handle a fair bit of splashing which kitchens are a hot bed for. Battery lasts ages. I'm talking years and that's with daily use. The temp measurements seem accurate. I'm not dead from food poisoning yet. I do actually use the temperature alarm on it so it's really useful for things like triple cooked chips where you need two different temps. Easy to flick between setting although if you're like me it usually just gets flicked to on and as long as it's set to celcius I'm happy. Really good length on the probe as well. This is my second time purchasing this because the last one drowned. Poor thing.

It works very well and arrived promptly. I tested the probe in boiling water and it read 100 degrees celsius so it is very accurate. The thermometer is easy to use and understand, however please read the instructions thoroughly to make sure you don't do anything that could damage it; for example, the stainless steel probe should not be completely submerged in water as the junction between the probe and the wire is not waterproof. The thermometer is excellent as you can leave the probe in the meat in the oven as it cooks, eliminating the need to open the oven door which would result in fluctuations in temperature. This also reduced your risk of burns, and, since a loud alarm will go off when the required temperature is reached, you can pretty much forget about it until then. You can now eat your meat knowing that it is at a safe temperature, and you will not have to overcook the meat 'just in case' which often results in a dry and unappetising meal. Some minor problems I noticed: the magnet is useful, but is a bit weak, and so the thermometer tends to wobble around when stuck to the outside of the oven. The flip out counter stand on the back isn't that much help either. Despite these issues, the thermometer is still a necessery piece of kit in my kitchen and has a wide variety of uses.

I had an old battery operated stick pin type thermometer but it had given up after many years of use. Looked around on Amazon to see what there was and came across this one. It had some great reviews with little negatives so though why not - and took the plunge. Yes it is relatively easy to use right out the box - just plug in the thermo-probe, switch on and remove the point guard (that is a bonus for me) and use. To me it seems very accurate and has done me a good few temp checks on roast meats like beef, pork and lamb, etc. Chicken is the one to watch out for so always ensure several checks in fleshy parts of the meat. Now the great thing about this unit is the magnet on the back - allowing you to stick to the front of the oven (if a metal case) so you don't have that awkward moment that when you pull on the probe to extend it the unit comes flying off the worktop. Also another great thing is the pre-programmed temps setting for chicken, beef (3 setting for rare, med and well) fish, pork, etc. Yes you can set your own temperature should you wish to do so, but these are fine. The construction of the unit seem pretty robust and the added strength in the cable for the probe (metal) is something that feels like it will last - you can even keep the probe in the meat and shut the oven door and see the temperatures change until you get your desired internal temperature. The added bonus if you do want it is the timer facility - so even if not using the probe you can set a time and know when to remove that oven-based food item you are cooking. That said I generally use my phone. But, hey... it's an added thing. Overall a good unit for the price - very reasonable.

This is my third ThermoPro digital thermometer having previously purchased the 16S model, the first expired when I accidentally spilt water over it but the second is still going strong, but I prefer this more basic model with a physical on/off and mode switches as I find the combined on/off and Celsius/Fahrenheit selection button a bit hit and miss on the 16S. The display is very readable and the UI clear and straightforward to use, I like the brushed stainless steel finish. All in all a very nice meat thermometer that I wouldn’t be without.

This thermometer has been easy to use from the start, with a clear display and simple setup. It works really well and provides quick, reliable temperature readings for a range of uses, including oven cooking and BBQ. The unit is compact enough to be stored away easily when not in use, and the long probe makes it practical to use while cooking. The magnetic back is a handy feature, allowing it to attach to a metal surface so it stays visible and out of the way. Overall, it’s a straightforward and dependable cooking thermometer, and the price is great for what you’re getting.

Great little BBQ thermometer, attaches to the BBQ by magnet and probe is heatproof. Temperature measured in Celsius and Fahrenheit switchable.

I use this thermometer for roasts and since I do not make roasts all that often I have only used it a couple of times so far. It does seem to be of reasonably good quality, fairly simple to operate with several different timing and temperature options, as opposed to my old thermometer that this one is replacing it can be turned off and thereby save on battery life. The alarm that goes off when specific temp. or time has been reached is sufficient to be heard if you are in the kitchen, but I doubt it can be heard much further away as e.g. across into adjacent rooms. To me this is not problem, and I would say that the alarm is of same volume and sound as most generic kitchen timers and alarms.....or possibly on the slightly lower volume side of average. My old thermometer lasted at least 10 years and if I get anything similar from this new, which seems to be of very similar build quality, I will be more than happy.

Goede kwaliteit, reageert snel.

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Good in measuring. Nice features

Va de maravilla

Le thermomètre de cuisine ThermoPro TP16 est un produit très efficace pour la cuisson des viandes et autres préparations nécessitant un contrôle précis de la température. L’écran LCD est large et lisible, ce qui facilite la lecture des valeurs même à distance. La précision semble très bonne. Les mesures sont rapides et stables, ce qui permet de contrôler la cuisson avec confiance, que ce soit au four, au barbecue ou pour des préparations en cuisine. La sonde répond rapidement et fournit des indications fiables, ce qui est essentiel pour éviter une surcuisson. L’utilisation est simple et intuitive. Les fonctions sont claires et permettent un réglage facile des températures cibles. Le produit est pratique pour un usage régulier et convient aussi bien aux amateurs qu’aux utilisateurs plus exigeants. Points forts : - Mesures rapides et précises - Grand écran LCD facile à lire - Utilisation simple - Sonde réactive - Excellent rapport qualité/prix Points faibles : - Nécessite une manipulation soigneuse de la sonde - Pas de fonctionnalités avancées comme sur des modèles haut de gamme En résumé, un thermomètre fiable, précis et très compétitif. Idéal pour obtenir des cuissons maîtrisées avec un investissement raisonnable. Je recommande.