PINK SUN Raw Organic Coconut Flour 1kg (or 2kg 3kg or 5kg) Fine Gluten Free Ground Baking Flour Low Carb High Fibre Bread Making Unsweetened Vegetarian Vegan Non GM 1000g Bulk Buy

For the last 10 months I've been following a Paleo diet so cook a lot with coconut flour. I've tried and tested a number of brands but decided to give this a go after reading the reviews. This is now the second bag I have bought and I can't recommend it enough. The first bag lasted me months even though I cooked regularly with the stuff. The flour is so fine that it's like dust and really makes a difference to other brand I've had. Other brands have not been as fine or powdery and not sucked up the liquid as well, meaning I usually had to add extra into a recipe. With this coconut flour the texture of my baked foods is much fluffier and doesn't give an over powering taste of coconut. I would say that both the price and quality of this brand is high and I will continue to buy it from now on - nothing else beats it!

It is fine flour and good quality, nice taste. Much like fresh coconut. Good price, 1kg pack for £6.

I made coconut and blueberry pancakes as a first try of this. They were not bad, but as the overall texture is much drier than with other flour, you definitely need to serve them with something liquid (we did maple syrup). The texture of the flour is good, and from reading other reviews if other types of coconut flour, this is more "flour" like. I think the price is pretty good for a huge bag like this, so overall happy.

Great quality item can't wait to use for my flatbread

This is my favourite coconut flour for gluten/ dairy free baking . Coconut flour is by its nature very absorbent so it’s good to use when using vegetables to bake cakes with to absorb the excess moisture . If your recipe calls for coconut flour this is a good one to use. It’s finely milled and not overpowering in its flavour . Keep it dry but it sieves easily and will be light and powdery

Good fine coconut flour, for cakes, protein bars, cooking and smoothies. Versatile and good price. Good natural taste.

Not a great taste to it, leaves a bit of a powdery after taste, but can be used as a bulking agent with the more expensive sesame flour

Lovely stuff! I made the most delicious, moist gluten-free chocolate brownies with this and they are a hit with everyone, not only those on a gluten-free diet. With other strongly flavoured ingredients you don't taste the coconut, but the flat bread I made did have a slight suggestion of coconut flavour. I am happy with this but some people might not be. I would say that if you haven't used this flour before, follow a reliable recipe or two to the letter so you get a feel of how it behaves before freely substituting it for more traditional flours. It needs a lot of liquid or egg to work well but I find that it produces light, moist results and I will be using it a lot in my future gluten-free baking.

Buona farina anche se per montare non è proprio adatta.

Das beste Kokosmehl, das ich je hatte! Ich habe bestimmt schon jedes zweite Kokosmehl Deutschlandweit probiert, aber das hier ist von Geschmack, Verarbeitung und Geruch das Beste. Das von Dr. Georg war auch ziemlich gut, aber das setzt nochmal Einen drauf! :-D Klare Kaufempfehlung!

Bonne qualité de la farine. Quantité de carbohydrates réduite par rapport aux autres farine du marché. J'en recommande. ( à associé avec le psyllium)