MARY KITCHEN Hormel Homestyle Corned Beef Hash 7.5 Oz

Hash comes in a small to medium sized can but contains a good amount inside. It's the perfect portion for one or two people and fills you up nicely. It has a great taste, has potatoes, corned beef hash and is easy to eat. Texture is nice and it tastes super fresh. I like how easy it is to prepare/make and it has a comforting homey factor to it. Good eaten alone or as a side for a breakfast. Nice to have a couple of these on hand. Good value and great taste.

I love corned beef, hash. And through Amazon, our local Weis Markets delivers these along with other food items.

I truly love the flavor and taste of this wonderful beef hash. I usually sauté it with red onions and green bell pepper, it makes it outstanding as a companion with my blueberry waffles. I have been eating Mary's Kitchen beef hash for sometime after having tried so many different brands, mostly store brands. I also am so fond of this size for a single/couple, it is the perfect quantity. I really didn't like opening a big can and then eating it over 3 meals. It didn't taste as good as when it is opened and eaten right away. I really enjoy Mary's Kitchen Beef Hash.

We really enjoy this canned corned beef hash. We fry it up in a skillet until it is browned and crisp. For those who like eggs, this makes a great accompaniment to an egg breakfast too. We eat it as an entrée without eggs. It would taste better if the pieces of corned beef and potatoes were just a little bigger. This size can is fine for me for breakfast or lunch. My husband eats the bigger can. It is handy when you crave a little meat for your meal. It has enough salt and doesn't need any added.

I loved the price. Just right for this size.

Perfect tiny single serve for when you're in the mood to be a little bad & eat some comfort food.

I love this stuff, even though it's just tiny potato cubes in mushy beef. No doubt it is terrible for you. Probably loaded with sodium and fat. But, I like it, and it makes a quick dinner. You can use it as filling in turnovers. Get some puff pastry sheets, available here on Fresh. Cut the pastry sheet into four squares. Put one or two tablespoons of hash in the middle of each square. Fold into triangles. Bake at 350 for 30 minutes.

Great for a Sunday breakfast!! Corned beef hash was my go to comfort food for many years, with a poached egg on top. Now i can't eat the egg but I can still pan fry a batch till just crispy and feel just as comforted. Love the small can as I'm single and don't have to worry about too much left over.