Kate Naturals Mineral Oil for Wood Cutting Board, Butcher Block, and Knife. Food Grade Mineral Oil for Wooden Cutting Board & Utensils (8oz, Food Safe)

Used this as the very first oil treatment on a handmade cutting board my son made in school, and the results were fantastic. The board had never been fully conditioned before and still had that slightly dry, woolly raw-wood feel at first. After treatment, the wood settled down beautifully, the grain came alive, and the color deepened exactly the way a good cutting board should. The oil soaked in evenly, did not leave a sticky finish, and really transformed the board from “fresh project” into a finished usable kitchen piece. The attached photo shows how rich the wood looked afterward. Excellent product for starting and maintaining a quality wood cutting board correctly.

I purchased it to shine my collectables from sea. It is really a good product and did the job

Very easy to use and effective to preserve the natural bamboo appearance. I applied with a cloth, as directed, and I apply after every few washings. Works great!

This is an inexpensive way to maintain our wood cutting boards. It is easy to apply, has no odor or color and goes on smoothly. You only need to apply every 3-6 months depending on usage so this will last quite a while. I love that this has a great deal of versatility and can be used on other products.

I had never oiled my cutting boards in the past because I only bought plastic ones. With that said, I used it the first time and was quite simple. Wash cutting board with soap, let dry completely , rub oil put oil on soft rag and rub in circular motion. I used about 1tablespoon. It has nice color now but not oily feeling. I thought price very good.