aisyoko Chef Knife 8 Inch Damascus Japan VG-10 Super Stainless Steel Professional High Carbon Super Sharp Kitchen Cooking Knife, Ergonomic Color Wooden Handle Luxury Gift Box

Nice knife, good price, blade is 62hrc, holds a good edge. Slices well with little pressure. All around good knife .

Very good knife I had it for couple years and it still looks good like a brand new. I do sharpen it once a month and it holds sharpening well.

The first cut felt magical. You just never know the difference between a regular knife & a proper knife until you use it. This feels premium, it's razor sharp & to be honest, it's not that expensive compared to what I ser around.

This is not Japanese. It is obviously made in China. That being said, The craftsmanship is really good. The blade is thin and extremely sharp. The handle is wood, not sure what type. Very ornate looking. The blade has writing on it that states "67 Layer Damascus Steel." I am sure this is an outright lie as the "damascus" fold marks on the blade are obviously laser etched. Blade material looks more like a chrome vanadium. It does not matter though, I like this knife a lot and I like using it. Very well made and should last many years.