Chamber Vacuum Sealer, 260W Sealing Power, Vacuum Packing Machine for Wet Foods, Meats, Marinades and More, Compact Size with 10.2 in Sealing Length, Applied in Home Kitchen and Commercial Use

So far it is the best vacuum packer we have had. The chamber is deep enough to be able to do stews, soups, and most other liquids excluding water. We consecutively did 70 bags of fruit without it getting hot and having to wait. It’s a little heavy for me to lift, but my husband does not have a problem. The foods we did in May and June are still well sealed. By flatting them gently before freezing, they stack nicely in the freezer. Easy enough to use that the grandkids sealed while we filled bags and stacked.

This thing is a Beast and works exceptionally well, no air in packages and 100 % sealing of the packages. There is only one drawback... Find a permanent place because its extremely heavy. I consider myself strong for my age but if you arent at least have help lifting it. Again IT IS HEAVY!

Read the Q/A on their website before buying this.The TLDR boils down to "consumables nor spare parts are sold by Vevor. Find the non-specific parts locally". This includes parts like the oil filter, which is something that is specialized and specific to this device. Once you are out of warranty you are completely SOL.When using the included bags, the seal is ok. Better than a cheap Food Saver? Not at all. Factor in the price of the unit itself and it's so much worse for what you're paying.3rd party vacuum bags do not work well, especially the ones that are textured on one side, which are most of the bags available on Amazon. There is no seal only mode present so to create a custom bag, you'd need to find a way to seal one end first. Seems to be a glaring omission; I had to use my old food saver to cut and seal the end on bags just to use them.Insult to injury? The picture of the Vevor site shows that this can seal a bag of liquids. In the Q/A section of the product's page? Nope..can't do liquids.

This thing is an amazing piece of hardware. Have not had any issues sealing any of my steak whatsoever. Since purchasing this all I buy a racks of meat and cut at home then seal.Has paid for itself with preventing freezer burn for long term storage.

I've owned and used a "FoodSaver" vacuum sealer for many years now and while it has performed well for me I wanted to get a chamber vacuum sealer so that I would be able to seal liquids as well as seal food items that have a higher moisture content. With the "FoodSaver" vacuum I would always insure that I thoroughly wiped off any moisture from food that I had rinsed and cleaned prior to sealing, however from time to time I would still get remnants of liquids being sucked up towards the sealing point of the bag as the air was sucked out of the bag, and of course sealing soup or any other liquid was simply not possible with the FoodSaver Unit so I started looking at the chamber vacuum sealers that were available. I didn't want to spend an exorbitant amount of money but yet wanted to get a unit that would perform well and was reasonably priced. I came across the VEVOR Model DZ-260A, the reviews on Amazon as well as YouTube reviews seemed to indicate it was a solid machine and Amazon had it marked down to $275. I also had some Amazon Points on my credit card so I decided to order this unit. It came very nicely packaged. Double boxed with heavy cardboard and the unit itself was totally encased in a very thick form fitting Styrofoam shell that gave excellent protection to the unit. Unboxing revealed no damage and all advertised accessories were included with the unit. As I unscrewed the single screw at the back of the unit that allows you to pivot the top of the unit open so you can access the internal components and fill the oil reservoir with oil I heard something metal rolling around inside. As I opened the top of the unit I saw a screw rolling around loose inside the compartment. The screw was supposed to be screwed into one side of the metal strap that secures the vacuum pump to the base of the unit but it had either worked itself loose or it simply hadn't been installed in the first place. I re-installed the screw then proceeded to check all the other screws inside the compartment. Sure enough I found 2 other screws that were holding down hardware that were slightly loosed and needed to be snugged down tight. No big deal really, but be sure to check all the screws inside if you purchase this unit. I filled the oil reservoir with oil and proceeded to test out the unit on some fish I had caught the night before. I set the vacuum time to 30 seconds, the sealing time to 1.5 seconds and the cooling time to 3 seconds as the manual recommended. Using the bags supplied with the unit I sealed several packages of fish and each time the unit performed perfectly, giving a beautifully tight vacuum seal around the fish and a nice thick sealing band across the top of the bag. It definitely sealed the fish much more tightly and efficiently than my Food Saver Unit does. I wish I had more food to seal right now but I don't and that is the only reason I gave the unit 4 overall stars instead of 5.... simply because I haven't used it on a large volume of food yet. After I seal more food with the unit and get to spend more time using it I will update my review with details on how the unit functions over the long term. I should also add that while the unit is a bit heavy, at least for me, I'm still able to move it around as needed for use and storage and the two indented handles on either side make holding it securely much easier. I also like the smaller overall size of the unit which aides in storing it while it's not in use. Besides the 1 screw that I had to re-install and the 2 other screws that I had to snug up the unit appears to be very nicely constructed with a quality overall build. I'm very happy with the unit and glad that I purchased it. All in all I think I got a great deal. I would say if you're on the fence about this machine go ahead and order it, especially at the sale price that Amazon is offering right now.It is now almost 6 months since I purchased this unit and I've used it to seal many food items during that time. I'm happy to report that the unit has performed flawlessly and I continue to be impressed with it's features and efficiency. I love soup and make quite a bit of it. The ability to seal soup in this machine is amazing and it's a feature I use all the time. Sealing liquids is simply not an option with my "food saver" machine but this Vevor unit seals up bags of soup or other liquids, like home made beef or vegetable stock, with just the push of a button. I've used the machine to seal beef, venison, fish (both fillets and whole fish) , dinner leftovers, and many other items. This unit has performed flawlessly for me so I wanted to post an updated review after being able to "put it through its paces". I more than satisfied with this unit and would not hesitate to purchase another one if I needed or wanted another one or the larger version. I hope this review is of use to anyone on the fence about this unit.

Arrived timely and in good shape. I am impressed with the quality. Made short work of processing 35 salmon. Only time will tell regarding durability/longevity. Great price.

First things first this thing is awesome. The one thing that I have never heard anyone talk about is the weight. This thing is heavy. And I mean heavy. I am 6’4” and 225 lbs and I find it to be heavy. Other than that it seals things like no other vac seal system I have ever had. So if you don’t care about the weight definitely grab one.

If you are a grill master like me. This is a must have product. I seal everything steaks, chicken, tri tips, ribs hamburger meat, pizza sauce, you name it I love this unit. I will recommend to anyone that likes to save not only money but food too. I also seal salami, menudo pozole. Great product. I also ordered the 24”x24” table to work on it.