Madhura's recipe Masala : Goda Masala - Byadgi Mirchi Powder - Kanda Lasun Pack Of 3 (100 gm Each)

Have been using all three .They taste good with fry dry sabjis or even with non veg items. The goda masala goes good with fry sabjis whereas the Kanda lasun masala I used it for chicken gravy,was amazing. The bygadi powder gives a lovely red colour and spices the food well.so all three good to buy.

I ordered those masalas for our day to day cuisine needs. This is vegetarian product and suitable for maharastraian cuisine. - Goda Masala 1. Goda Masala is a very distinctive and aromatic mixture of quality spices. 2. Perfect for Maharashtrian cuisine. 3. Best for Maharashtrian dishes like Masala Bhat, Aloo Beigan, Patal Bhaji, Patodi etc. 4. Provides the goodness of different quality spices added. 5. No colors or preservatives are added to any of our products. 6. Imparts a light yellow color. 7. Shelf life 4 months - Kanda Lasun Masala 1. Kanda (Onion) Lasun (Garlic) Masala (Spice Blend) originated from Kolhapur in Maharashtra and has greatly influenced the local cuisine there. 2. An exemplary taste that reminds one of homemade Maharashtrian cuisine. 3. Used in the preparation of spicy vegetables, with or without curries, like stuffed brinjal, shev-bhaji, misal, chicken, mutton, fish and egg curry etc. or used as a dry masala with snacks like usual, missal, Vada Pav, Thalipeeth, Pakoda. 4. No colors or preservatives are added to any of our products. 5. Shelf life 4 months - Byadgi Mirchi Powder 1. Madhura’s Byadgi Chilly Powder, grown in Byadgi, Karnataka and is made using only the best and purest quality Byadgi chilly. 2. Gives natural red color to the gravy. 3. Khatu Byadgi Chilly Powder is not spicy. 4. No colors or preservatives are added to any of our products. 5. Low on spice, high on color. 6. Shelf life 6 months. Recommend to use once and test yourself, i am sure you will like it.

Masalas are good.. but the problem is i have to buy this all three masala where I just wanted to buy byadgi mirch masala .. taste wise it is good ..but better come with separate masala .. no one use goda masala in every single subji but where byadgi and Kanda lasun masla is regularly used.. and yes, delivery charges are also very high .. atleast te tar kami Kara !

Taste is good but price could have been less And free gift is of no use...not even playing for kids...it's really small that small children can get choke because of that gift...

It’s a excellent product although costly. I will continue to buy specially this God’s masala . Exact Maharashtrian pumpkin sabji taste if u add this goda masala. I have suggested my relatives and friends to try ur masalas. Just please try to consider the price with this awesome taste. Thank u Madhuraji.

One of the best quality masalas that is available. Thr chillie powder stands out for its colour and freshness. I used it for a while before giving this review. Hats off Madhura

Buadagi mirachi g8ves nice color n taste. Goda masala also tasty. I used Kandalasoon first time, liked it.

I am big fan of her receipes. The main ingredient in every receipe which helps to enhance the taste and aroma is masala. She has just launched her masala which is useful in almost all dishes.It doesnot have any preservatives,chemical flavors and colors. Its pure and fresh blend of spices.Packing is superb. On the first day itself, I have tried two dishes with this masala.My all family members loved it.Aroma of masala is really awesome. Loved the color and texture of both dishes. Attaching one of the dish pic which I have prepared using her masala. Must buy masala. You will never regret it.