Sea Salt - Flaky 3.17 Oz

Now here’s a different salt! One that I’m certain you will add…in moderation…to salads, topping off opportunities, and when the spirit moves you…it only takes a little…so be careful, you can always add more, so don’t go crazy,

Icelandic salt is my luxury salt and I don’t mind that is also affordable! have to say that I absolutely love it! The salt has a unique flavor profile that is different from other types of salt, with a subtle mineral taste that adds depth and complexity to dishes. I found that the salt worked really well as a finishing salt, adding a nice crunch and burst of flavor to everything from salads to steak. Additionally, the texture of the salt is really interesting - it's a bit larger and coarser than other types of salt, which gives it a nice crunch and satisfying mouthfeel. I also appreciate that Icelandic salt is a natural and unprocessed salt, which means that it's free from any additives or chemicals. The fact that it's sourced directly from Iceland also adds to the allure of the salt - it feels like a special and unique ingredient to have in my pantry. Overall, I highly recommend Icelandic salt to anyone looking for a high-quality and flavorful salt to add to their cooking. It's definitely worth a try, and I'm sure you'll love it as much as I do!

Saltverk Flaky Sea Salt is a premium product that truly elevates any dish. From its sustainable production to its delicate flavor, this salt is a must-have for any home chef or food enthusiast. Pros: Exceptional Flavor: The salt has a clean, crisp taste with a delicate crunch that enhances the natural flavors of any meal without overpowering. Perfect Texture: The flakes are light and dissolve beautifully, making them ideal for finishing dishes. They add a gourmet touch to everything from steaks to desserts. Sustainably Made: It’s hand-harvested and produced using 100% renewable energy, which aligns with eco-conscious values. Elegant Packaging: The 3.17-ounce jar is not only practical but also looks great on the counter or table. It seals well to maintain freshness. Cons: Small Quantity: While the quality is outstanding, the jar is relatively small for the price, making it more suitable for special occasions or finishing touches rather than everyday use. Delicate Flakes: The flakes can be fragile and sometimes arrive slightly crushed, though this doesn’t impact the flavor. Overall Verdict Saltverk Flaky Sea Salt is a gourmet product that delivers exceptional flavor and texture. Its sustainable production and premium quality make it worth the price for those who appreciate the finer details of cooking. Rating: 4.5/5 Perfect for finishing dishes and impressing guests with a touch of culinary sophistication. Highly recommended for foodies and eco-conscious shoppers!

Love this salt! Taste so addictive lol even my dil says so when she went back for another pinch to put under her tongue. I use it when I feel dehydrated. I put a small pinch underneath my tongue and let it dissolve after a few minutes Then I drink some water. It really works. It also taste really good on chocolate.

Love this salt. Great value and High quality. I love the size of the crystals as well. It’s perfect on meat and great for baking. lasts a long time.

Great salt, smaller than I thought... I love it, just expensive

Heavenly salt. Perfectly ground. Not too fine. Not too coarse. Just right!

Adds wonderful flavor to my sourdough bread! Ice purchased this twice already and will again.

Brilliant clean salt

Ich hatte bei dem Preis viel erwartet, und wurde nicht enttäuscht. Der Geschmack ist ausgewogen und gleichzeitig komplex, es schmeckt anders als das meiste Salz das ich kenne, vor allem besser. Das französische Fleur de Sel der Camargue aus dem nächstgelegenen Supermarkt kommt nicht dagegen an. Manchmal nasche ich sogar gedankenlos davon - das ist mir bisher nicht passiert.

Sel de grande qualité. Un goût doux et raffiné.

I like the salt. Will be buying again.

We discovered this product on a visit to Iceland. It is wonderful. Family does want any other salt after finding this one. We don't uses it for baking/cooking, but add so much when a salad, meat or veg need a touch of salt.