Bulk SOYA Protein Isolate Powder, Vanilla, 1kg | Vegan Protein Shake

I made my first shake from this brand this morning, and what a pleasant surprise it was. Mixed wth soya milk, it's creamy, chocolatey and not gritty.

Not as smooth as whey. Not so much of a treat..but i add to granola so fine Does job.

I’m only giving 4 stars because unfortunately the bag had a rip in it when it arrived but fortunately I was able to get my money back. The protein itself is great, I’ve struggled to find a decent vegan protein but this is my go to now. I chose vanilla flavour and tastes nice, it’s not earthy like a lot of vegan protein powders. I love it in overnight oats and I’ve made some delicious high protein biscoff and chocolate flapjacks with it. Highly recommend.

A+

Bulk used to be the best protein supplement I'd ever tried. It was good value, tasted great, mixed well and had noticeable results. Now, after a month of it not being available at all, they are back with this new recipe that has taken away everything that was good about the old version. First, this is giving you less energy weight for weight. If I recall correctly the old one was 460 KCal per 3 scoop serving. This is 107 KCal per 1 scoop serving, or 321 if you were to have three scoops like with the old one. ... except, you can't just have 3 scoops in one go anymore, The new version needs as much water for one scoop as the old one did for 3 scoops. So for one scoop I need to drink almost a pint of water and feel bloated and for what? Barely over 100 calories. Skimp at all on the water and it turns into a thick sludge that clogs up a shaker bottle and leaves unmixed powder at the bottom. Either way it sits in my stomach like a brick and supresses my appetite, meaning I'd probably *lose* weight if I tried using this all the time. And then there's the taste. The old version was like drinking a vanilla milkshake. The new one is almost tasteless with just a vague sweetness to it. The final insult is that they're now charging more for it. I used to be able to get 2.5kg of the old stuff for around £22. This sack of rubbish was £35! Unless Bulk somehow come to their senses and switch back to the old recipe, please save your money and look elsewhere!

Doesn’t taste as bad as people say, decent level of sweetness but it’s quite grainy, it’s not super insane like theres sand in your mouth but u can proper feel the tiny lil bits . Might feel it less if mixed into oats or used for a smoothie instead of just water. Does have a milkshakey vibe thoo but depends how mich water you put also mixes well and isn’t lumpy. Not the biggest fan of soyaa but bought this cause it was cheap and it doesn’t taste tooo soya esque tbh

Great product. I use as an alternative to whey protein which I have an intolerance to.

Tastes like ice cream wafer cones, a little bit addicting as I love em😂

No soy experto ni deportista de élite pero ya noto pequeños cambios en mi cuerpo. Va super bien.

Schmeckt NICHT schlechter als mein Whey-Proteinpulver. 80 Gramm Protein auf 100 Gramm Pulver sind etwas mehr, als bei Whey-Pulver. Das Soja-Protein-Profil ist dem von Whey sehr ähnlich, nur Lysin ist geringfügig weniger dabei. Das kann man aber easy ausgleichen, indem man einfach 35 g statt 30 g pro Shake nutzt. Auch hat Soja in dieser Form KEINEN Einfluss auf den Hormonhaushalt. Insgesamt also ein sehr gutes Produkt und mit 2,5 kg für 38 Euro definitiv mit deutlich besserer Preisleistung.

bonne protéine dissolution facile gout sucré trés prononcé a mon gout

Il punto forte delle proteine Bulk è il sapore che non delude mai. Non aspettatevi la solubilità delle proteine whey, se usate la stessa quantità di liquido con queste proteine uscirà fuori un impasto. Se adattate la quantità di liquido non avrete problemi

Ich habe zuvor das Whey Protein von bulk (22g) und vergleiche hier beide. Dieses hier schmeckt nussiger und weniger nach süßer Vanille-Milch wie das Whey Pulver. Dieses Soja Pulver ist viel besser löslich als das Whey Pulver, bei dem ich immer kleiner Klümpchen hatte. Dafür hat dieses hier einer leicht mehlige Konsistenz. Sowohl beim Portionieren als auch fertig zubereitet. Ich bin zufrieden und bleibe wohl erstmal beim Soja Pulver, solange die Preise für Whey weiter so hoch bleiben