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🍺 Elevate your brew game with Lutra Kveik — fast, clean, and gluten-free perfection!
Omega Yeast Labs Lutra Kveik Dry Yeast is a Norwegian Kveik strain designed for fast, clean fermentation with 75-82% attenuation and medium-high flocculation. It thrives in a wide temperature range (68–95°F), eliminating the need for strict temperature control. Gluten-free and versatile, it’s ideal for brewing beers, hard seltzers, meads, and ciders, delivering clear, crisp results with up to 15% alcohol tolerance.
| ASIN | B09N7YGMDQ |
| Age Range Description | All Ages |
| Best Sellers Rank | #76,021 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #89 in Beer Brewing Ingredients |
| Brand Name | Omega Yeast Labs |
| Cuisine | Multiple cuisines |
| Customer Reviews | 4.7 4.7 out of 5 stars (96) |
| Diet Type | Gluten Free |
| Item Form | Powder |
| Item Package Quantity | 1 |
| Item Package Weight | 0.01 Kilograms |
| Item Weight | 11 Grams |
| Leavening Agent Type | Instant Dry Yeast |
| Manufacturer | Omega Yeast Labs |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | Eaasok |
| Set Name | Lutra Kveik |
| Size | 0.38 Ounce (Pack of 1) |
| Specialty | Gluten Free |
| UPC | 855651008529 |
A**L
Good yeast
This is an amazing company with amazing yeast. Makes great mead! Easy instructions. Packaging from Amazon left a little to be desired.
B**K
Excellent, fast and high temp good
I have used Voss and its great for late spring in the garage I just started using this and oh wow great for summer heat in the garage for fermenting under pressure or not.
B**E
My go to for fermenting hard seltzers and ciders.
Ferments very clean, wide range of temperatures and even at the warmer end of the range there are little to no esters. attenuation is outstanding as is flocculation. I've never used this strain for beer as I already have my go to strains I've been using for years. I bet it would do well for that purpose too. Don't forget yeast nutrient!
J**D
Beer Flavored Beer
Was able to ferment a cream ale hopped with some traditional hops and get a 'pseudo-lager' beer out of the deal in a 90+ degree garage space and quick. Saved back half of the package, may try it on a kölsch or if I'm feeling cute a dry hopped pils 🍻 this yeast likes to ferment warm without all the negative flavors that you'd normally get.
L**.
Great yeast
Worked well.
G**F
Great yeast.
I've been reading a lot about Kveik yeast and had to try it. I wasn't disappointed. I like the higher fermenting temperature because I don't have to put the wort into a fermentation chamber.
J**N
This yeast is a beast
Fermented a cream ale with this very recently and I'm very impressed. Pitched it dry into a 1.053 og wort at 90F, and held that temperature for 2 days, but this yeast completely finished its business in 36 hours. Ended with a fg of 1.008, for an apparent attenuation of 84%. The beer is very clean, crisp, and almost lager-like with no detectable esters- at least to me. This is a go-to choice for fast, clean fermentations.
K**4
Excellent Yeast
Ferments vigorous, fast and clean, every beer made with this yeast gets compliments
Trustpilot
2 weeks ago
3 days ago