– Caramel Food Flavouring Drops 10ml - Premium Buttery Sweet Extract for Professional Dessert Making & Luxury Salted Caramel Baking - High Strength Food Grade Concentrate by GALAXY FOOD FLAVOURS

Really nice flavour. I read through the reviews and it seems people are confused on what this actually is.....It is flavouring for VAPE juice. Although it is food grade flavouring it wont be nearly as strong as a liquid stevia or the like. This is the flavour used to flavour diy vape juices and for that purpose it's perfect. 10ml bottle flavours a 60 ml shortfill to perfection with a 10ml nic shot , 20ml PG and 20ml VG. 72 hours proving/steeping. Thanks

Really nice, just enough for buttercream in the cakes . You get 5 stars from me for taste, you get 3.5 stars for the price. BUT you get what you pay for . Thank you.

I used this to flavour my macarons the taste is very artificial and not as strong as I expected maybe I just didn’t use enough

This is NOT a root beer flavouring. I added half the bottle to a small glass of sparkling water to get the faintest odour of root beer. Zero flavour. Poured it down the sink. Vile.

A bit pricy for what you get. Not as strong as yu-lade ginger concentrate

The flavouring is fantastic and went very well with dark chocolate

Use this to boost my homemade strawberry icecream works amazingly

Ok so I saw a few bad reviews of other flavourings and I got to say most reviewers are using higher volumes and expecting a drop or two to work. I discovered it's not how it works. What you need to do is do a test batch of milk, say 200 ml then put in a drop at a time until you reach the flavor intensity you want. Now remember that test batch is going to have to be multiplied depending on what you're using it for, so for me, 200ml needed 4 drops to be intensely popcorn flavored without any sugar (I can imagine this is great for diet things) and if i wanted to make a milkshake for the family I'd need 2L liquid and 40 drops to make that flavor intense. But because I'd be using sugar and vanilla in my milkshake, I would reduce it to an additional 10 drops. So 30 drops for 2l liquid which would be 2ML of flavouring (that is, if one drop equals 0.05) All in all, if you would make a cake batter, those 2ML will come a LONG WAY since the standard holds about 1.4L I'll try some different things out and come back to edit if I found some delicious ideas for this specific type of flavouring. So far I'm amazed and the smell is GORGEOUS!

J'aime bien, même si c'est plutôt un goût chimique.